Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, crockpot santa fe chili with polenta dumplings. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
How To Make Crock Pot Santa Fe Chicken. And since so many are asking, although I have and Crock Pot Chicken Taco Chili. Keywords: crock pot chicken, crock pot santa fe chicken, easy slow cooker chicken recipe, meal. Santa fe chili is cooked in the slow cooker all day for ultra tender and flavorful chili.
Crockpot Santa Fe Chili with Polenta Dumplings is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Crockpot Santa Fe Chili with Polenta Dumplings is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have crockpot santa fe chili with polenta dumplings using 22 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crockpot Santa Fe Chili with Polenta Dumplings:
- Take Chili Ingredients
- Make ready 2 lb lean ground beef
- Get 1 medium onion, chopped
- Prepare 1 medium green bell pepper, chopped
- Prepare 2 clove garlic, minced
- Make ready 1 10-ounce can enchilada sauce
- Get 1 8-ounce can tomato sauce
- Get 1 6-ounce can sliced black olives
- Prepare 2 tbsp chili powder *
- Prepare 1 tsp sea salt (* see note on salt)
- Prepare 1 tsp oregano
- Take 1/2 tsp ground cumin
- Get cornmeal dumplings
- Prepare 2 cup water
- Take 1 cup yellow cornmeal
- Take 1/2 tsp sea salt
- Get Garnish
- Make ready roma tomato, diced
- Take extra sliced black olives
- Make ready green onion, diced
- Make ready sour cream
- Make ready shredded sharp cheddar cheese
She called me the other day to share this delicious Santa Fe Chicken recipe. Everything can be prepared the night before - pop in the Crock and have a great Mexican meal ready when. I have this in the crock pot at this time. This is my version of slow cooked Crock Pot Chili.
Steps to make Crockpot Santa Fe Chili with Polenta Dumplings:
- In a large nonstick skillet over medium-high heat, brown the ground beef, onion, bell pepper, and garlic. Stir often to break up the lumps until the ground beef loses it's pink. Drain excess grease and transfer to a crock pot.
- Stir in the enchilada sauce, tomato sauce, olives, chili powder, salt, oregano, and cumin. Cover and slow cook on low for 7-8 hours. Skim off any fat that collects on the surface of the chili.
- About 20 minutes before the chili is done, bring the water and 1/2 teaspoon of salt to a boil in a medium sauce pan. Gradually whisk in the cornmeal. Reduce heat to low and continue whisking until very thick.
- Drop the cornmeal mixture by tablespoons onto the chili. Increase the crockpot temperature to high, cover, and let the dumplings cook through. About 15-20 minutes.
- Serve chili hot with some of the dumplings. Garnish with, tomato, black olives, green onion, sour cream, and cheese.
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- Note on salt content - The type of enchilada sauce you use seems to effect the saltiness of this dish. I used La Preferida this time and it seemed just a wee bit salty. I suggest using 1/2 teaspoon of salt instead of 1 teaspoon and then salt according to your your taste toward the end of the cooking process.
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- Note on chili powder - I prefer to use Morton & Bassett brand. It is the best chili powder there is IMHO. I have made this chili with other brands before and it never turns out as good.
I have this in the crock pot at this time. This is my version of slow cooked Crock Pot Chili. It is a basic Chili recipe you can easily modify. The main ingredients for my version of this slow cooker. Here's an easy crockpot chicken recipe using only five ingredients.
So that’s going to wrap it up with this exceptional food crockpot santa fe chili with polenta dumplings recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!