Chili Relleno Casserole
Chili Relleno Casserole

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chili relleno casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chili Relleno Casserole is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Chili Relleno Casserole is something which I have loved my whole life. They’re fine and they look wonderful.

This Chili Rellenos Casserole is very easy to prepare and is loaded with flavor. Great for a busy week night, and good enough for company. This recipe for a chile relleno casserole skips the steps of dipping in batter and frying, and instead bakes the stuffed chiles in an egg batter. When making traditional Chili Relleno's isn't in the time budget.this Chili Relleno Casserole is a great stand in!

To begin with this recipe, we have to first prepare a few ingredients. You can cook chili relleno casserole using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chili Relleno Casserole:
  1. Make ready 2 can whole green chilis, drained (7oz.)
  2. Take 8 oz Monterey jack cheese, shredded
  3. Take 8 oz Longhorn or cheddar cheese
  4. Prepare 2 each eggs, beaten
  5. Get 5 oz evaporated milk
  6. Prepare 2 tbsp all-purpose flour
  7. Get 1/2 cup milk
  8. Get 1 lb optional; hamburger meat (pre-browned)

That's why this chile relleno casserole recipe is so special. Not only is it packed with the seasonings and ingredients you love, but it's also keto-friendly and delicious. See more ideas about Chili relleno, Chili relleno casserole, Mexican food recipes. A classic Mexican dish transformed into an easy to make casserole.

Steps to make Chili Relleno Casserole:
  1. Preheat oven 350°F.
  2. Spray 9x13 baking dish with oil spray.
  3. Place 1/2 green chili's evenly on bottom of dish, sprinkle with 1/2 Jack and 1/2 cheddar. Cover with remaining chilis. [Optional: you can add hamburger meat to the layers.]
  4. In a bowl, mix eggs, milk, evaporated milk, and flour. Pour over chilis. Bake 25 minutes.
  5. Sprinkle remaining g cheese and bake an additional 10 to 15 minutes.

See more ideas about Chili relleno, Chili relleno casserole, Mexican food recipes. A classic Mexican dish transformed into an easy to make casserole. This easy Chili Relleno Casserole takes almost all of the leg work out of chili rellenos yet leaves all the delicious flavors intact! This Chile Relleno Casserole Recipe is super simple to make and absolutely DELICIOUS!! An easy recipe for the best Chili Relleno Casserole made with Bisquick, green chiles, and cheddar cheese.

So that’s going to wrap this up for this exceptional food chili relleno casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!