Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, easy microwave meatloaf. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Easy Microwave Meatloaf is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Easy Microwave Meatloaf is something that I’ve loved my entire life. They are fine and they look wonderful.
Find & Share Your Favorite Dishes! Pour remaining sauce over top of meat. In a small bowl, combine the tomato sauce, brown sugar and mustard; set aside. In a large bowl, combine the first five ingredients.
To get started with this recipe, we have to first prepare a few components. You can have easy microwave meatloaf using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Easy Microwave Meatloaf:
- Make ready 1 each small juice glass
- Take 1 lb lean ground beef (4-10% fat)
- Take 1/2 cup bread crumbs
- Prepare 1 each egg
- Take 1/2 each medium onion (finely chopped)
- Get 1 cup catsup (divided)
- Take 1 each glass pie pan
Pour into a microwave safe bowl or ramekin (for less mess, place a plate under the ramekin to. In a large mixing bowl, mix the eggs, minced onion and green pepper, garlic powder, cracker crumbs, salt, and black pepper; mix in the ground beef and half the tomato sauce mixture, stirring until the meat loaf is thoroughly combined. Then mix in all remaining ingredients. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs.
Steps to make Easy Microwave Meatloaf:
- combine 1/2 cup catsup and the rest of the ingredients in glass pie plate
- Mix thoroughly.
- Form into a doughnut shape by pressing meat mixture against the outer edge of the plate. Make sure the center is clear.
- Place juice glass face down in the clear space on the center of the plate. The glass should NOT touch the meat mixture.
- Microwave on high for 9 minutes.
- Remove and cover meatloaf with rest of the catsup to lock in moisture and taste.
- Return to microwave and cook on high for 7 more minutes.
- Remove and let stand for 5 minutes. As it sets any grease will be sucked into the glass.
- Cut and serve with a spatula. If you avoid moving the glass the grease will remain trapped away from the Meatloaf.
Then mix in all remaining ingredients. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Meatloaf goes well with so many side dishes like veggies or potatoes or noodles. I tend to serve steamed broccoli and/or corn (both made in the microwave) along with a fresh salad. Meatloaf is really good as a sandwich - a slice of meatloaf between two thick slices of toasted sourdough bread with some melted cheese is just heavenly.
So that is going to wrap it up with this exceptional food easy microwave meatloaf recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!