Stuffed Plantain Pinwheels
Stuffed Plantain Pinwheels

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, stuffed plantain pinwheels. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Stuffed Plantain Pinwheels is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Stuffed Plantain Pinwheels is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have stuffed plantain pinwheels using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Plantain Pinwheels:
  1. Prepare Plantains
  2. Prepare 3 ripe plantains
  3. Make ready 2 eggs (lightly beaten)
  4. Take Tooth picks
  5. Prepare Fillings
  6. Take Vegetable or coconut oil
  7. Take Medium sized onion (chopped)
  8. Get Ground beef (as much as desired)
  9. Get Peppers (grounded or chopped)
  10. Make ready Green bell peppers (chopped)
  11. Make ready Seasonings
  12. Prepare Carrots (grated)
  13. Take Cumin
  14. Get Ginger (optional)
  15. Prepare Garlic (optional)
Steps to make Stuffed Plantain Pinwheels:
  1. Add in little oil in a frying pam, followed by onions, garlic, ginger, cumin, ground oregano and sweat for about a minute
  2. Add in peppers, green bell pepper, carrots and cook for about 5-7mins while stirring frequently to avoid burning
  3. Season, and cook for 2mins. Remove and set aside
  4. Using a sharp knife, peel the plantains and slice horizontally into 4-5 pieces depending on the size of the plantain.
  5. Heat up oil in a frying pan but do not allow the oil to smoke. Fry the plantains until lightly brown - Transfer into a sieve or paper towel to drain oil
  6. Form plantain into a pinwheel. Secure with a tooth pick, then cover the bottom with 2-3 tooth picks in order to prevent the fillings from falling off
  7. Fill each pinwheel with the fillings. Repeat for all the pinwheels
  8. Spoon beaten eggs over each pinwheel to keep it together
  9. Heat up oil in a frying pan, fry the plantain pinwheels for about 2-3mins in batches to avoid over crowding the pan. Transfer into a plate or paper towel.
  10. Serve warm and enjoy

So that’s going to wrap this up for this special food stuffed plantain pinwheels recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!