Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, beef casserole 8. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beef Casserole 8 is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Beef Casserole 8 is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have beef casserole 8 using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Beef Casserole 8:
- Get Ground beef
- Prepare To taste ground black pepper
- Take To taste salt
- Take 1 teaspoon granulated garlic powder
- Prepare 1-2/3 pound ground sirloin
- Take Casserole
- Take 1 cup crushed butter crackers
- Take 2 cup potato chips medium crushed
- Make ready 1 cup beef broth
- Get 1 large onion chopped
- Get Topping
- Take 1 cup medium crushed butter crackers
Steps to make Beef Casserole 8:
- Preheat the oven to 425° Fahrenheit
- Crush the crackers medium, set aside. Crush the potato chips medium, set aside. Crush the butter crackers fine, set aside.
- Brown the ground sirloin with the spices and onion. If more then a 1/3 cup of juices form, then drain the beef.
- Mix the fine crushed crackers, the 2 cups chips ground sirloin, and beef broth.
- Put into an oven safe skillet that's been heated and sprayed with nonstick spray. Press it in.
- Sprinkle medium cracker crumbs on top bake in the oven for about 30-40 minutes
- Serve I hope you enjoy!!
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