Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, beef patties in white creamy sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Beef Patties in White Creamy Sauce is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Beef Patties in White Creamy Sauce is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have beef patties in white creamy sauce using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef Patties in White Creamy Sauce:
- Take ground beef
- Get bowl bread crumbs
- Take eggs
- Get White pepper
- Prepare Garlic
- Prepare Sauce:
- Take thread mushroom butter
- Take flour
- Prepare white pepper
- Make ready fresh milk
Instructions to make Beef Patties in White Creamy Sauce:
- Mix the ground beef with all the ingredients. Except for the sauce.
- Marinade it and put in the fridge for an hour.
- Heat pan in a medium fire. Firm a ball shape beef. Then fry in the pan. Press it using spoon to become patties.
- Heat pan and cook the sauce. When done. Spread some in the surface of the plate then place patties on top.
- Or separate in another bowl to dip. Optional how to use the sauce
So that is going to wrap this up for this exceptional food beef patties in white creamy sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
