Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, quick but tastey spaghetti. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
A quick and tasty spaghetti sauce. I make it for my family all the time, and they love it. Spoon sauce generously over spaghetti noodles. Best served with generous portions of garlic toast.
Quick but tastey spaghetti is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Quick but tastey spaghetti is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook quick but tastey spaghetti using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Quick but tastey spaghetti:
- Get 1/2 packages angel hair pasta
- Take 1 jar of favorite tomatoe,garlic,onion pasta sauce.
- Get 1/2 large white onion
- Get 1 Roma tomatoe
- Prepare 1 tsp minced garlic
- Prepare 1 tsp salt
- Prepare 1 tsp black pepper
- Prepare 1 cup Colby jack shredded cheese
- Take 2 tbsp Heinz 57 steak sauce
- Get 2 tbsp butter
- Take 1 tbsp oil
- Get 1 lb ground beef
- Take 1 favorite frozen garlic bread
This seasons the pasta as it cooks and is necessary for the best-tasting pasta. Toss the cooked spaghetti with a flavorful sauce — like our homemade spaghetti sauce. Don't just spoon the sauce on top of the pasta. By tossing the pasta and sauce together, the pasta starts to absorb some of the flavors in the sauce.
Steps to make Quick but tastey spaghetti:
- Preheat oven for garlic bread normally 450. Cook as directed
- Fill large pot with water and turn on high heat. Add 1 tablespoon oil. Once boiling add angel hair pasta and boil 15 minutes or untill done
- Open jar and put into saucepan on simmer
- Cup up onion and tomato.
- Add ground beef,onions,tomatoes,garlic,salt,pepper and steak sauce to pan. Mix and cook for 15 minutes untill no pink. Drain then add mixture to pasta sauce
- Once noodles are done drain and return to pot. Add 2 tablespoons of butter to noodles and stir
- Add pasta sauce mixture to noodles then top with cheese. Serve with garlic bread and eat up!!
Don't just spoon the sauce on top of the pasta. By tossing the pasta and sauce together, the pasta starts to absorb some of the flavors in the sauce. Spaghetti gets a makeover with this quick, easy, delicious One-Pot Spaghetti! Made in just one pot, it's a family-pleasing dinner for busy weeknights! Skip to primary navigation That is when this killer quick homemade spaghetti sauce version jumps in to save the day.
So that is going to wrap it up for this exceptional food quick but tastey spaghetti recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!