Ground Beef Kheema
Ground Beef Kheema

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, ground beef kheema. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Ground Beef Kheema is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Ground Beef Kheema is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook ground beef kheema using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ground Beef Kheema:
  1. Get ground beef
  2. Take oil
  3. Get medium onion diced
  4. Prepare minced garlic
  5. Take ground fresh ginger
  6. Take coriander
  7. Prepare paprika
  8. Get garam masala
  9. Make ready cumin
  10. Take cayenne
  11. Get crushed tomatoes
  12. Prepare large potato diced
  13. Prepare apple cider vinegar
  14. Take chopped cilantro to garnish
  15. Make ready beef broth
Instructions to make Ground Beef Kheema:
  1. In a large skillet warm the oil over medium high heat add the onions and cook until golden. Add the garlic and ginger and saute for another minute. Stir in the coriander, paprika, garam masala, cumin, and cayenne and cook for 1 minute.
  2. Add the beef breaking up lumps with a spoon and saute until the meat is no longer pink. Add the tomatoes, beef broth, and season with salt and pepper. Add in the chopped potatoes. Stir well and simmer partially covered about 20 minutes or longer until potatoes are tender and cooked.
  3. Stir in the vinegar and chopped cilantro, garnish with torn cilantro leaves and serve with warm naan bread

So that’s going to wrap it up with this special food ground beef kheema recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!