Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, gudeg - young jackfruit stew. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Gudeg - Young Jackfruit Stew is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Gudeg - Young Jackfruit Stew is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have gudeg - young jackfruit stew using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Gudeg - Young Jackfruit Stew:
- Get cooking oil
- Get bay leaves
- Prepare diced beef
- Prepare canned young green jackfruit
- Prepare coconut milk
- Prepare black tea bag
- Prepare palm sugar or dark brown sugar
- Get salt or more to taste
- Prepare hard boiled egg
- Take ginger, bruised
- Make ready galangal, bruised
- Take garlic cloves
- Prepare coriander seeds
- Take candlenuts (closest substitution is macadamia nuts or 10 blanched almonds)
- Take shallots
Instructions to make Gudeg - Young Jackfruit Stew:
- Pound the candlenuts, coriander, garlic, shallots and salt in a mortar and pestle until you have a smooth paste. Add a little bit of water if needed to get it going.
- Preheat a large pot with cooking oil. Add the ground spices, bay leaves, bruised ginger and galangal and sauté until fragrant.
- Add the diced beef and stir to mix. Pour coconut milk, tea bag, salt and brown sugar. Bring it to a boil and then lower the heat and cover to let it cook for next 1 hour. Give it a stir every now and then.
- Uncover and then add in the young jackfruits and hard boiled eggs and let it cook again for another hour or so until the jackfruit is soft to the point where you can easily shred it with a fork. The diced beef should be soft. The liquid should be almost all absorbed at this point and the eggs are nicely tinted with brown color.
- Serve with rice and sambal on the side.
So that is going to wrap it up with this special food gudeg - young jackfruit stew recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
