Canadian toasties
Canadian toasties

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, canadian toasties. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Canadian toasties is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Canadian toasties is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook canadian toasties using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Canadian toasties:
  1. Get 2-4 Bread any type
  2. Take 200 gm prosciutto
  3. Get 100 grams Montreal smoked beef
  4. Prepare 2 eggs any type
  5. Take 4 tablespoons Mayonnaise
  6. Take 1 dash Salt
  7. Make ready to taste pepper
  8. Take 1/2 teaspoon cinnamon
  9. Get 1/2 teaspoon Chinese ginger powder
  10. Make ready 1/2 teaspoon cayenne pepper

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Steps to make Canadian toasties:
  1. Grab the bread use a fairly big glass with a flat bottom and push down the bread in the middle make a circle enough space that you can crack the egg inside and it won't spillover
  2. Take the mayonnaise cover the bread very heavy
  3. Crack one egg per slice of bread into the very middle
  4. Cut the prosciutto into very thin slices add an even amount to both I use a hundred grams
  5. Montreal smoked beef cut it into small pieces at even amount to both
  6. Add spices to taste
  7. Broil it in the toaster or cock it in the micro wave I like to keep my egg uncooked so it's runny enjoy

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So that’s going to wrap it up for this special food canadian toasties recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!