Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, taco salad layered dip. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
How to Make Layered Taco Salad: This Layered Taco Salad Dip is one of my family's favorites! It makes a great party taco salad dip or Fiesta taco dip. Taco Salad Dip is the perfect appetizer recipe to transport to your next party! Whether you are serving a crowd or wanting to change up dinner, this is a Get your kids involved in assembling this dip!
Taco salad layered dip is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Taco salad layered dip is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook taco salad layered dip using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Taco salad layered dip:
- Make ready 1 lb ground beef
- Get 1 medium onion
- Make ready 2 envelope taco seasoning
- Take 1 1/2 head romaine lettuce, chopped
- Make ready 2 medium tomatoes, diced
- Make ready 1 packages mixed shredded cheese
- Get 1 packages cream cheese, softened
- Prepare 1-16 oz. sour cream
- Get 1 jar favorite salsa
- Prepare 1/2 can sliced olives (optional)
This fusion of a Mexican-style layered dip with a salad would be perfect for your Cinco de Mayo luncheon. I made this up with ingredients I had when I needed something to take to a Cinco de Mayo luncheon. It has the ingredients of a layered taco dip, but the addition of lettuce makes it like a salad. This low carb layered taco salad dip with ground beef is made with refried soy beans.
Instructions to make Taco salad layered dip:
- Brown ground beef & season with salt & pepper.
- Drain grease & add onion. Cook until onion translucent. Then take off heat to cool.
- Add half envelope of taco seasoning & whole jar of salsa. Mix well.
- While waiting for meat to cool, mix cream cheese, sour cream & rest of taco seasoning. I use mixer for this step because its easier. When thoroughly mixed, put in 13x9 in. pan. Spread on bottom of pan.
- When meat is @ room temp then layer it on top of cream cheese mixture.
- Then layer lettuce, tomato, cheese, & if you want olives. Place in refrigerator.
- Can serve in 1 hour. I serve with Doritos. (you can also scoop it into a tortilla & make wraps).
It has the ingredients of a layered taco dip, but the addition of lettuce makes it like a salad. This low carb layered taco salad dip with ground beef is made with refried soy beans. Taco Dip with Meat (Keto, Low Carb). You can take this Taco salad dip to any party really. My family members gobbled it up.
So that is going to wrap it up for this exceptional food taco salad layered dip recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
