Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, one pot creamy american goulash. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
One Pot Creamy American Goulash is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. One Pot Creamy American Goulash is something that I’ve loved my entire life. They’re nice and they look wonderful.
Goulash with corn skillet goulash one pot hungarian goulash best ever american goulash recipe american goulash allrecipes goulash recipe easy hamburger. This classic American Goulash is easy, home-style, comfort food! Perfect for feeding a crowd or hungry family. Those bags of pre-shredded cheese available at the grocery store may look tempting and may save time, but there's something so much creamier about freshly shredded cheese.
To begin with this recipe, we have to prepare a few components. You can cook one pot creamy american goulash using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make One Pot Creamy American Goulash:
- Make ready 1 tbsp. olive oil
- Prepare 1/2 onion, diced
- Make ready 2 cloves garlic, minced
- Get 1 lb. ground beef
- Make ready 1 can (14.5 oz) diced tomatoes, undrained
- Take 2 cups unsalted chicken broth
- Prepare 1/2 cup heavy cream or milk
- Make ready 2 cups elbow pasta, uncooked
- Make ready 1 tsp. paprika
- Make ready 1/2 tsp. each Italian seasoning, salt, pepper
- Prepare 3/4 cup shredded cheddar cheese
Remove the the pot from the heat, fish out the bay leaves, then serve. Bursting with great flavors this very cheesy pasta dinner is absolutely delectable. If you are looking for more easy recipes, check my Instant Pot Philly Cheesesteak Pasta and this Creamy Parmesan Chicken that is always a hit. American Goulash is the perfect comfort food on a budget!
Instructions to make One Pot Creamy American Goulash:
- Heat the olive oil in a large pan with a tight fitting lid over medium heat. Once hot, add the onion to the pan and cook, stirring often until they are translucent. Then add the garlic and cook just another minute or so, until fragrant.
- Add the ground beef and cook until it is brown throughout. Drain out any excess fat, if necessary.
- Increase the heat to med-high. Stir in the broth, cream and diced tomatoes. Then stir in the seasonings and allow it to come to a boil.
- Once it starts to boil, stir in the uncooked elbows, put the lid on and decrease the heat to med-low. Simmer for 11-13 minutes, until the pasta is cooked through and the liquid is mostly absorbed.
- Remove the pan from the heat and stir half the cheese in until it melts. Then sprinkle the rest across the top. Place the lid back on for another 2-3 minutes, until the cheese has melted.
- Serve immediately and refrigerate any leftovers.
If you are looking for more easy recipes, check my Instant Pot Philly Cheesesteak Pasta and this Creamy Parmesan Chicken that is always a hit. American Goulash is the perfect comfort food on a budget! It's warm, hearty, and super easy to make in a single pot. But Goulash is my personal favorite. Tips & Variations for American Goulash.
So that is going to wrap it up for this special food one pot creamy american goulash recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
