Beefy Mac & Cheese Soup
Beefy Mac & Cheese Soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, beefy mac & cheese soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Beefy Mac & Cheese Soup is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Beefy Mac & Cheese Soup is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook beefy mac & cheese soup using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beefy Mac & Cheese Soup:
  1. Prepare ground beef
  2. Make ready butter
  3. Prepare salt
  4. Prepare pepper
  5. Prepare chicken broth (I use low sodium)
  6. Take elbow macaroni (or other small macaroni type pasta)
  7. Get milk
  8. Get flour
  9. Get cayenne
  10. Prepare cream cheese - softened, cubed
  11. Take sharp cheddar - freshly shredded
  12. Prepare additional salt and pepper
Instructions to make Beefy Mac & Cheese Soup:
  1. Heat a 4 quart pot over medium heat. Add butter, ground beef, salt, and pepper. Crumble and cook until just brown. Do not drain.
  2. Add chicken broth to pot. Bring to a boil. As soon as it boils stir in macaroni. Cover and boil 10 minutes, stirring once or twice. While macaroni cooks wisk milk, flour, and cayenne together in a large bowl.
  3. When time is up stir milk mixture into pot. Bring soup back to a simmer, stirring frequently to prevent sticking and clumping. Once simmering, gently stir constantly until soup appears to thicken slightly. About 5 minutes.
  4. Reduce heat to medium low. Stir in cream cheese until fully melted (this will take about 5 minutes of constant stirring). Reduce heat to low. Stir in cheddar one cup at a time, fully melting each addition before adding the next.
  5. Taste for seasoning and adjust as needed (I usually add more salt and pepper). Serve with garlic bread for dipping and/or a crisp side salad. Enjoy!

So that is going to wrap it up for this special food beefy mac & cheese soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!