Sausage stuffed shells
Sausage stuffed shells

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, sausage stuffed shells. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

In this video, I am making Sausage Stuffed Shells and Baked Spaghetti. Both recipes are cheap and easy to make. I made both in one day because our. This easy stuffed shells recipe with sausage, spinach, tomato, and ricotta cheese will make just about anyone reach in for more.

Sausage stuffed shells is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Sausage stuffed shells is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sausage stuffed shells using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Sausage stuffed shells:
  1. Make ready jumbo shells pasta
  2. Make ready sweet Italian sausage
  3. Make ready lean ground beef
  4. Prepare large egg
  5. Take shredded Parmesan cheese
  6. Get Italian bread crumbs
  7. Take minced garlic
  8. Take dried parsley
  9. Prepare dried basil
  10. Prepare HemisFares Sausage and Fennel Ragu with Barolo Wine
  11. Prepare shredded mozzarella cheese

There must be a special place in. Want an easy stuffed shell recipe? These sausage-broccoli stuffed shells from Delish.com are the bomb. Arrange shells on sauce in baking dish.

Instructions to make Sausage stuffed shells:
  1. Boil 8 cups of water in a large pan over medium -high heat.
  2. Ntly pour the stuffed shells into the boiling water and boil for 9 minutes, then drain and set aside. (You'll need about 22-24 shells, but I boil the whole 12 ounces so I have extra in case some shells break.)
  3. In a large bowl, combine the beef, pork, egg, cheese, bread crumbs, garlic, parsley and basil. Mix well.
  4. Preheat the oven to 350 degrees. Spread about 3/4 cup sauce into the bottom of a 9x13 baking pan.
  5. Using an ice cream scoop (or your hands), scoop the meat mixture and gently stuff it into the shells. Place the shells meat side up into the prepared pan, side by side to fill the pan.
  6. Once the shells are all stuffed, pour the rest of the sauce overtop the shells and spread it around to cover all the shells.
  7. Sprinkle the shredded mozzarella cheese over top.
  8. Cut a piece of aluminum foil a little larger than your pan. Spray one side with cooking spray. Cover the baking pan (sprayed side down) and press to seal.
  9. Bake covered for 40 minutes, then uncover and broil on low for 3-5 minutes to brown the cheese (watch this closely!).

These sausage-broccoli stuffed shells from Delish.com are the bomb. Arrange shells on sauce in baking dish. Spoon remaining sauce over stuffed shells. Stuffed Shells with Sausage can be made up to a day in advance and then baked when These delicious, extra cheesy, Stuffed Shells with Sausage use a few shortcuts to make this. Fill pasta shells with sausage-cheese mixture and arrange in a single layer.

So that’s going to wrap this up for this exceptional food sausage stuffed shells recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!