Minced beef and spinach pasta
Minced beef and spinach pasta

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, minced beef and spinach pasta. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Nothing beats my Cheesy Beef and Spinach Pasta Bake when you need some comfort food! This easy to assemble pasta bake features classic flavours, simple. Beef Cannelloni stuffed with a juicy spinach and beef filling, topped with plenty of sauce and melty cheese. Cannelloni is a tube shaped dry pasta that's stuffed with filling, covered with sauce and cheese than baked.

Minced beef and spinach pasta is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Minced beef and spinach pasta is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have minced beef and spinach pasta using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Minced beef and spinach pasta:
  1. Get 2 clove garlic
  2. Take 2 tbsp olive oil, extra virgin
  3. Make ready 1 lb minced beef
  4. Take 450 grams spinach
  5. Make ready 1 1/2 box rotini pasta
  6. Get 2 tbsp ground black pepper
  7. Get 1 tsp salt
  8. Prepare 2 tbsp Italian seasoning
  9. Make ready 1 can pasta sauce
  10. Take 1 cup shredded mozzarella cheese

To start off brown the mince in a large frypan then add the onion and spinach. Then add all of the delicious flavour from tomatoes, Italian herbs. Pasta is baked with spinach, minced beef, tomato sauce and Cheddar cheese. In a frying pan over medium heat, cook minced beef until brown; drain.

Instructions to make Minced beef and spinach pasta:
  1. Put Italian seasoning in minced beef also black pepper and salt
  2. In a pot add oil
  3. Then when heated add minced beef
  4. Let cook until beef is brown then add pasta sauce
  5. Bring it to a boil then place it aside
  6. Boil pasta for 7 minutes then add frozen spinach for 2 minutes then strain
  7. Mix pasta and spinach with beef then add cheese

Pasta is baked with spinach, minced beef, tomato sauce and Cheddar cheese. In a frying pan over medium heat, cook minced beef until brown; drain. Add tomatoes and tomato paste, then simmer for Stir in spinach (coarsely chopped) and parsley. Season well with salt and pepper to taste. Combine pasta and beef sauce and pour into a large baking dish.

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