My Gorgeous Braising Steak and onion in Gravy
My Gorgeous Braising Steak and onion in Gravy

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, my gorgeous braising steak and onion in gravy. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

My Gorgeous Braising Steak and onion in Gravy is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. My Gorgeous Braising Steak and onion in Gravy is something that I’ve loved my whole life.

Seasoned flour is just to add salt and pepper to it first Rick 🙂 Gravy beef would be nice with this one. Braised steak and onions is definitely one of those recipes. Tender, melt in your mouth pieces of steak positively drenched with the best onion gravy ever, mixed with mushrooms and all spooned on top of creamy mashed potatoes and fresh green vegetables. Sheer perfection for a cold winter's night!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook my gorgeous braising steak and onion in gravy using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make My Gorgeous Braising Steak and onion in Gravy:
  1. Take big pieces of Braising Steak
  2. Make ready medium sized Onion
  3. Take Black cracked Pepper
  4. Take Sea salt
  5. Get Boiling water 3 tbls Worcestershire sauce
  6. Get large Tomatoes chopped
  7. Prepare Beef Stock Cubes
  8. Get Cornflour mixed in 4 tsps cold water
  9. Make ready + 1/2 Cup frozen peas or Can of Peas
  10. Take Carrots chopped
  11. Take Potatoes enough for 4 people boiled and mashed in butter + cream

I have served them Season the steaks on both sides with salt and pepper and press into the meat. Heat a heavy-based casserole dish with butter and oil over medium heat. Smothered Steak And Onions Recipe: How To Make Steak Onions & Gravy. Onion Gravy Smothered Steak is a traditional Southern favorite!

Steps to make My Gorgeous Braising Steak and onion in Gravy:
  1. Cut the Braising steak across the grain into long big pieces and fry both sides for about 30 seconds each side
  2. Then add them to the boiling water in the ovenproof dish add the tomatoes and beef stock cubes and stir to mix
  3. Also the onions cut into long pieces, then fry for 1 minute Then pepper and salt.ml and add to the steak
  4. Next the Worcestershire Sauce.
  5. Cover and Add this to an oven dish and cook high 190 for 10 minutes then lower heat to 150C for 2 Hours
  6. When the time is up take the dish out the oven and stir in the corn flour and it will go thick if not enough add another TSP cornflour in a little cold water and add that to make it thicker.
  7. Thick gravy
  8. Add it back to the oven until your veg and mashed potatoes are cooked and ready.
  9. Boil Carrots
  10. Also boil the peas. Iam using sweet peas
  11. Plate the mash and veg then add the Steak and gravy and pour a little gravy over the mash and enjoy.

Smothered Steak And Onions Recipe: How To Make Steak Onions & Gravy. Onion Gravy Smothered Steak is a traditional Southern favorite! The steaks are seared to perfection and then topped with a creamy onion gravy. When you're ready to reheat, simply place the steak and gravy in a pan and reheat it on the stove top until the steak is warm. Tender, melt in your mouth pieces of steak positively drenched with the best Tender, slow cooked braising steak is cooked in a rich gravy and served with homemade chips in this classic comfort food recipe from The Hairy Bikers.

So that’s going to wrap this up for this exceptional food my gorgeous braising steak and onion in gravy recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!