Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, qeema karelay. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Qeema karelay is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Qeema karelay is something which I’ve loved my entire life. They are nice and they look fantastic.
A Qeema Karelay recipe to treasure. Give it a try and see for yourself. (Onion) fried ½ Cup -Hara dhania (Fresh coriander) chopped Directions: -Karelay ko knife ki madad sa peel ker lein phir deseed. Qeema Karelay, قیمہ کریلے QEEMA KARELAY, Best Recipe for Health (Punjabi Kitchen) Dear my super subscriber Thanks for watching my recipes Like, Share. Keema Karelay Ka Salan Recipe By AAmna's Kitchen.
To begin with this recipe, we must first prepare a few components. You can have qeema karelay using 17 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Qeema karelay:
- Make ready and half cup Leftover Karelay pyaz
- Prepare kg Minced beef
- Prepare medium sized onions sliced
- Take Tomatoes sliced
- Get Ginger garlic paste
- Make ready Black peppercorns
- Get 3
- Get piece Cinnamon stick
- Get Cumin seeds
- Prepare Red chilli powder
- Get Turmeric powder
- Make ready Coriander powder
- Prepare Tamarind pulp (optional)
- Take Whole spice powder
- Make ready Green chillies
- Take Cilantro for garnishing
- Prepare Oil
Here's yet another episode of Farah's Cooking Channel, hope you liked it! See recipes for Qeema karelay, Karelay Qeema, Qeema bhare karelay too. Qeema Karelay Recipe in Urdu and English. At Masala TV you can check complete Qeema Karelay Recipe in Urdu and English.
Instructions to make Qeema karelay:
- Heat Oil in a pan and fry onions till golden brown.
- Now put whole spices & cumin seeds and fry for 1 min.
- Now add ginger garlic paste and saute it for few seconds and add minced beef with turmeric powder and fry till it water dries.
- Now add salt, red chilli powder, coriander powder & tomatoes give it a good mix and let it cook till tomatoes becomes soft.
- Now add half cup water, cover the lid and let it cook until water dries on medium flame.
- Now add whole spice powder and bhunofy it untill oil seperates.
- Now add green chillies, tamarind pulp & leftover Karelay pyaz in it. Give it a good stir and cover the lid. Cook it for more 5 mins on low flame.
- Sprinkle cilantro and turn of the flame. & Voilaaa it's Yummm…
- Serve it with Paratha, chapati or Naan & Enjoy !
Qeema Karelay Recipe in Urdu and English. At Masala TV you can check complete Qeema Karelay Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show. Thank you #ShanFoods for making this possible. #HappyCookingToYou. Qeema Karelay, قیمہ کریلے QEEMA KARELAY, Best Recipe for Health (Punjabi Kitchen) Dear Hi Friends, Today I cooked Tasty Qeema Karelay with easy recipe.
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