Easy and Chewy Chijimi
Easy and Chewy Chijimi

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, easy and chewy chijimi. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Easy and Chewy Chijimi is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Easy and Chewy Chijimi is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook easy and chewy chijimi using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy and Chewy Chijimi:
  1. Take 1 dash less than 100 grams Chinese chives
  2. Get 1/4 Carrot
  3. Get Your choice of meat:
  4. Get 100 grams Thinly sliced beef, pork or ground meat
  5. Make ready 1 ● Egg
  6. Prepare 120 grams ● Cake flour
  7. Prepare 30 grams ● Katakuriko
  8. Get 1 dash ● Salt
  9. Prepare 150 ml ● Water
  10. Take 1 ● Sesame oil
  11. Get 1 tbsp ◎ Soy sauce
  12. Prepare 1/2 tbsp ◎ Sake
  13. Get 1 tsp ◎ Sugar
  14. Prepare 1/3 tsp ◎ Grated garlic
Steps to make Easy and Chewy Chijimi:
  1. Cut the meat into 2 cm pieces. Combine the ◎ ingredients, and marinate the meat in the mixture to pre-flavor.Roughly chop the Chinese chives, and mince the carrot.
  2. Put the ● ingredients in a bowl and mix until well incorporated. Add the vegetables and pre-flavored meat from Step 1, and stir lightly.
  3. Put sesame oil in a frying pan, pour in the batter from Step 2, and fry like a pancake. Once both sides are fried to a crisp, it is ready to serve.
  4. □■ Speedy sauce ■□ I had my chijimi with a sauce made by mixing together some ponzu sauce, sugar, hot sesame oil, toasted sesame seeds, and gochujang (spicy bean paste).

So that’s going to wrap it up with this special food easy and chewy chijimi recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!