My Homemade seasoned Steak in pitta Bread. 😘
My Homemade seasoned Steak in pitta Bread. 😘

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, my homemade seasoned steak in pitta bread. 😘. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for My Homemade seasoned Steak in pitta Bread. 😘. Mixed Crisp lettuce, tomato, cucumber and Garlic mayonaise. Remove steak from bag; discard marinade. Heat a large skillet over medium-high heat.

My Homemade seasoned Steak in pitta Bread. 😘 is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. My Homemade seasoned Steak in pitta Bread. 😘 is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook my homemade seasoned steak in pitta bread. 😘 using 8 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make My Homemade seasoned Steak in pitta Bread. 😘:
  1. Make ready 1 Pitta bread
  2. Make ready 1 piece minute steak cut into strips
  3. Make ready 1 tbls olive oil
  4. Prepare Enought slices of onion for 1
  5. Prepare Mix crisp lettuce
  6. Take 3 tomatoes cut in half
  7. Make ready 1 tsp beef spice
  8. Get 1 tbls Garlic mayonaise

Try to knead using as little extra flour as possible, just enough so that the dough doesn't stick - this will keep the pittas light and airy. Pita bread pieces slathered with a buttery garlic mixture are great with Italian food or by themselves as a snack.. In a small saucepan over medium heat, melt butter and mix in garlic and dried Italian-style seasoning. Pour the mixture over pita bread pieces.

Instructions to make My Homemade seasoned Steak in pitta Bread. 😘:
  1. Heat up the oil in a wok or frying pan
  2. Add the onions
  3. Add the beef
  4. Add the steak seasoning
  5. Warm and open the pitta bread
  6. Add the mixed crisp lettuce
  7. Cucumber
  8. Tomatoes
  9. Cooked
  10. Add the steak to the pitta bread & Salad
  11. Add the Garlic mayonaise
  12. And Enjoy it.

In a small saucepan over medium heat, melt butter and mix in garlic and dried Italian-style seasoning. Pour the mixture over pita bread pieces. Place bread crumbs in a third shallow bowl. Coat steaks with flour, then dip into egg mixture and coat with crumbs. See more ideas about recipes, cooking recipes, food.

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