Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, quick and easy steak fajitas. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Classic Tex Mex fajitas recipe, made with strips of skirt steak, onions and bell peppers, and served sizzling hot with fresh tortillas, guacamole, sour cream, and salsa. You can make fajitas with steak or chicken, or even make it plain vegetarian. Here's a quick and easy recipe for steak fajitas. Easy Steak Fajitas - Tender, juicy, melt-in-your-mouth slices of steak with bell peppers and onion.
Quick and Easy Steak Fajitas is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Quick and Easy Steak Fajitas is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook quick and easy steak fajitas using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Quick and Easy Steak Fajitas:
- Get 400 g roast beef
- Get 1/2 red bell pepper
- Prepare 1/2 green bell pepper
- Prepare 1/2 yellow bell pepper
- Take 1 red onion
- Make ready 1 tsp hot paprika
- Get 1 tsp cumin
- Take 1 tsp dried chilli flakes or fresh chopped chillies
- Prepare 1 small tin red kidney beans
- Prepare 1 small bunch of coriander
- Prepare Tortilla wraps or wholemeal wraps
- Get Salt and pepper
- Get Oil
With simple prep, huge flavor, and straightforward cookery, these fajitas make a great special with a strong shot at a spot on the regular menu. This easy fajita recipe with steak is a quick and easy Mexican fajitas recipe for two. Check out our lower calorie steak fajitas. Using tender flank steak, you can make an amazing and easy Using tender flank steak, you can make an amazing and easy weeknight dinner the whole family will love.
Steps to make Quick and Easy Steak Fajitas:
- Slice all your veg and stir fry in a wok pan with a little oil, salt and pepper.
- Once softened, add your sliced beef and fry for a couple minutes.
- Add your spices and combine well. Fry for a minute for the flavours to incorporate.
- Finish by adding in your kidney beans and combine.
- Serve up with fresh chopped corriander.
- Fill your wraps and enjoy !!!
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So that’s going to wrap this up with this exceptional food quick and easy steak fajitas recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
