Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, semo-masa with quick and easy miyan taushe. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Semo-masa with quick and easy miyan taushe is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Semo-masa with quick and easy miyan taushe is something which I’ve loved my entire life.
See great recipes for Semo masa, Semo-masa with quick and easy miyan taushe too! Semo-masa with quick and easy miyan taushe. Masa is a delicacy of the Bauchi people but enjoyed across northern Nigeria. It is enjoyed with taushe, yajin karago, suya, sugar or honey.
To begin with this recipe, we must first prepare a few ingredients. You can cook semo-masa with quick and easy miyan taushe using 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Semo-masa with quick and easy miyan taushe:
- Get 2 cups semovita
- Take 1/2 cup flour
- Prepare 1 tspn active yeast
- Take 1 tspn salt
- Take 1/2 tspn baking powder
- Make ready 2 tbspn sugar
- Make ready 1/1 /2 cup water(start with one cup first)
- Make ready oil
- Take Masa pan
- Get For the soup
- Get 1 cup blended pepper mix(scotch bonnet,red bell pepper/tattashe)
- Prepare 4 tomatoes diced
- Take 1/2 cup groundnut(blended finely)
- Make ready 1/4 cup oil+palmoil
- Take Handfull chopped spinach
- Make ready Cooked beef meat or any
- Get 1/2 cup Beef stock
- Make ready 1 onion
- Take Seasonings of choice
- Get Spices of choice
African Sesame Seed Soup Recipe Miyan Ridi Beniseed. Keseruan Putri Bareng Sutradara Crew Pemain Lainnya Dilokasi Putrida Putriisnari. Man Overboard Go Fish Weekly Highlights. Masa (Hausa Masa) is a popular meal in the Northern Region of Nigeria and it is often refered to as sinasir or Waina.
Steps to make Semo-masa with quick and easy miyan taushe:
- In a bowl ads your semo,flour,yeast,salt,baking powder,sugar,and mix then gradually add water to make a loose batter not too loose(the water measurement i gave i forgot exactly if the water was upto that or less,so pls start with 1 cup)cover and allow it to rise for hour,here it is after it rises it forms bubbles,grease masa pan with oil and pour batter in each cup,add more oil at the edges halfway then flip when your desired browness is achived
- Repeat till all are finished,for the taushe,add oil+palmoil mix in a pot,add chopped onion lightly stir fry then add pepper mix and diced tomatoes cover pot and allow it to simmer for 5-10min till tomatoes are soft and oil comes out,now ads your beef meat(if it is fried,if it isnt fry it first),now add your blended groundnut then add seasoning,spices and beef stock cover pot and allow them to cook till water dried up and oil comes out more.
- Like this,taste to ensure all is set,then add chopped spinach stir cover the pot for 30sec and turn off heat.
- Here it is ready to serve.enjoy
- The masa is bomb 💕💕
- Lookat how fluffy it looks and that soup😂😂i am still passiving the aroma(remember a correct miyan taushe calls for pumpkin puree,but this one is just and updated version that is fast and easy)
Man Overboard Go Fish Weekly Highlights. Masa (Hausa Masa) is a popular meal in the Northern Region of Nigeria and it is often refered to as sinasir or Waina. Hi lovelies.ramadan is around the corner so I decided to share some quick and easy ramadan recipes. Miyan Taushe Miyan Waina Peanut Butter Soup. Waina Masa And Miyan Taushe Recipe African Food.
So that’s going to wrap it up for this exceptional food semo-masa with quick and easy miyan taushe recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
