Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, shinwari beef karahi (eid special). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Shinwari beef karahi (Eid Special) is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Shinwari beef karahi (Eid Special) is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have shinwari beef karahi (eid special) using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Shinwari beef karahi (Eid Special):
- Get Beef boneless
- Prepare Cooking oil
- Take Salt
- Make ready Black pepper crushed
- Get Tomatoes 3 medium roughly chopped
- Make ready Ginger garlic paste
- Get Green chilli 4 sliced
Steps to make Shinwari beef karahi (Eid Special):
- In a pressure cooker heat oil and fry ginger garlic paste for 1 minute.
- Add beef cubes and fry it on medium flame for 5mins.
- Add salt and pepper and 2 cups water. Then give it pressure for 15 mins.
- When the meat become tender add tomatoes. Fry it on medium heat so that tomatoes become soft and mixed with gravy.
- Now add green chilli sliced. Stir it on high flame so the oil released.
- Switch off the flame and garnish it with green coriander and ginger.
- Ready to eat.
So that’s going to wrap this up with this exceptional food shinwari beef karahi (eid special) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
