Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, minute steak with cumin (4 ingredients!). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Minute Steak with Cumin (4 Ingredients!) is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Minute Steak with Cumin (4 Ingredients!) is something which I have loved my entire life.
I made this for my kids' lunch. It is easy and quick to make. The combination of cumin, coriander, and ground red pepper create a tasty rub for the beef. Heating the cast-iron skillet results in a flavorful seared crust on the sirloin steak without having to first brown the meat on the stovetop.
To begin with this recipe, we must first prepare a few ingredients. You can cook minute steak with cumin (4 ingredients!) using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Minute Steak with Cumin (4 Ingredients!):
- Prepare 250 gr thinly sliced beef (like the ones for sukiyaki)
- Make ready 1 tbsp ground cumin
- Make ready 1 tsp salt
- Get 1 tbp oil
Place into a bowl and add remaining ingredients. Make this a day ahead before using on steaks to allow the flavors to bloom. Sprinkle steaks with salt and pepper. We had a nice and tasty meal with this as our recipe base.
Steps to make Minute Steak with Cumin (4 Ingredients!):
- Combine beef with cumin and salt. Make sure the beef slices are coated evenly. If you have regular cumin, ground it first with mortar and pestle.
- Heat oil in a pan, medium heat. I used a cast-iron skillet but I think regular pan is okay as long it's a non-stick one.
- Carefully use tongs to put the beef slices in the skillet. When one side has browned, flip it so both sides will be brown. Repeat the process with the remaining slices. (In my case, three batches of beef, so, more or less 3 minutes in cooking)
- Serve with lettuce and some lemon. You can also eat this with steamed rice, pasta, or bread.
Sprinkle steaks with salt and pepper. We had a nice and tasty meal with this as our recipe base. I sprinkled the steaks with pepper and garlic powder and placed in skillet with. Arrange the pepper and onion over the meat and pour salsa over all, adding some water as needed to the bottom of the baking dish. Salt minute steaks and dredge in flour.
So that’s going to wrap it up with this exceptional food minute steak with cumin (4 ingredients!) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
