Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, beef and broccoli stir fry stew #weeklyjikonichallenge. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Beef and broccoli is a classic Chinese-American dish, and one of my personal favorites. Below, we break down exactly what makes it so good and how to get the most tender results on your beef. This recipe for beef and broccoli stir fry is a classic dish of beef sauteed with fresh broccoli florets and coated in a savory sauce. It's your favorite take-out dish, but made exactly to your liking.
Beef and broccoli stir fry stew #weeklyjikonichallenge is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Beef and broccoli stir fry stew #weeklyjikonichallenge is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have beef and broccoli stir fry stew #weeklyjikonichallenge using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef and broccoli stir fry stew
#weeklyjikonichallenge:
- Take Beef and broccoli ingredients :
- Make ready flank steak very thinly sliced into bite-sized strips
- Prepare olive oil (or vegetable oil), divided
- Prepare broccoli (cut into 6 cups of florets)
- Get Stir fry sauce ingredients :
- Get fresh ginger grated
- Take garlic grated (from 3 cloves)
- Make ready hot water
- Take low sodium soy sauce
- Get packed light brown sugar
- Get corn starch
- Take black pepper
- Prepare sesame oil (i used olive- what i had)
Although stir-fries are usually heavy in oils and fats, our version uses just one tablespoon of sesame oil, which equates to less than one teaspoon of added fat per serving. Make beef and broccoli stir-fry, one of the most popular Chinese take-out, at home with a few ingredient you might already have in your kitchen. Stir-fry all together and your dinner is ready to serve. Busy weeknights call for easy stir-fries!
Steps to make Beef and broccoli stir fry stew
#weeklyjikonichallenge:
- Combine all stir fry sauce ingredients in a bowl, stir well to dissolve the sugar, and set aside.
- Place a large skillet over medium heat and add 1 Tbsp oil. Add broccoli florets and sauté 4-5 minutes, partially covered with lid, stirring or tossing several times until broccoli is bright green and crisp-tender then remove from pan
- Increase heat to high heat and add 1 Tbsp oil. Add beef in a single layer and sauté 2 minutes per side or just until cooked through. Quickly pull out a piece to test for doneness.
- Add the sauce, reduce heat to medium/low and simmer 3-4 minutes. It will thicken. Add broccoli and stir to combine. Stir in 1-2 Tbsp water to thin the sauce if desired. Serve over with rice/ugali/ chapati
Stir-fry all together and your dinner is ready to serve. Busy weeknights call for easy stir-fries! Serve over the pasta and top with the scallions and remaining chile. Transfer beef mixture to clean bowl. Add the beef mince and continue to stir fry for five minutes until the mixture is completely cooked through and soft.
So that’s going to wrap it up with this exceptional food beef and broccoli stir fry stew #weeklyjikonichallenge recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
