Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tex's ribs in bbq gravy 🐷. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tex's Ribs in BBQ Gravy 🐷 is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Tex's Ribs in BBQ Gravy 🐷 is something that I’ve loved my entire life.
Add the ribs to an ovenproof dish or a foil takeaway box. Pour in a few splashes of bourbon or use the liquid from your marinade, and top with a healthy dose of BBQ sauce. Seal with the lid or aluminium foil. Place each rack on a double layer of aluminum foil, fold up the sides of the foil around the ribs, and add half of the beef broth to each packet.
To get started with this recipe, we have to first prepare a few components. You can have tex's ribs in bbq gravy 🐷 using 19 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tex's Ribs in BBQ Gravy 🐷:
- Get 1-2 portions pork ribs
- Prepare To taste salt and pepper to season
- Get ⭐
- Make ready ⭐Gravy⭐
- Take 425 mls (3/4 pint) hot water
- Make ready 1/3 cup BBQ sauce
- Take 2 tablespoons ketchup
- Make ready 2 tablespoons Bisto beef gravy granules
- Prepare 1 beef OXO cube
- Get 1 tablespoon Worcestershire sauce
- Get 1 teaspoon liquid smoke
- Get ⭐
- Get ⭐Seasoning⭐
- Prepare 1 tablespoon paprika
- Prepare 2 teaspoons sea salt
- Get 1 teaspoon black pepper
- Prepare 1/4 teaspoon garlic granules
- Prepare 1/8 teaspoon cumin
- Make ready 1/8 teaspoon onion powder
Whether it is meaty beef short ribs or the more flavorful beef back ribs, the key to successfully replicating this Texas BBQ classic is cooking them low and slow over live fire with just the perfect touch of smoke. Add ribs back to pan and spoon soup mixture over meat. I really like it with smothered barbecue chicken and pork ribs. It is easy to make using a basic roux, broth, and barbecue sauce.
Instructions to make Tex's Ribs in BBQ Gravy 🐷:
- Preheat the oven to gas mark 7/220°C (425°F)
- Mix the seasoning and sprinkle well all over the ribs (see also "Tex's General Purpose Meat Seasoning" in my profile)
- Pop the ribs in the oven for 40-45 minutes in an oven proof dish
- Add the dry ingredients for the gravy to a jug then add the hot water and stir well. Finally, stir in the rest of the wet ingredients
- When the ribs have cooked, reheat the gravy for another 2 minutes in the microwave and pour over the ribs. Put back in the oven for a further 30 minutes
- Plate up the ribs, and drizzle generously with the gravy
- Serve…
I really like it with smothered barbecue chicken and pork ribs. It is easy to make using a basic roux, broth, and barbecue sauce. We prefer it with homemade barbecue sauce, but a good bottled sauce works well too. An easy make-your-own dry rub for all of your BBQ needs. This homemade BBQ rub will flavor your meat and aid in the smoking process.
So that is going to wrap this up with this exceptional food tex's ribs in bbq gravy 🐷 recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
