Ladybirds Easy Creamy Steak Pasta
Ladybirds Easy Creamy Steak Pasta

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, ladybirds easy creamy steak pasta. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ladybirds Easy Creamy Steak Pasta is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Ladybirds Easy Creamy Steak Pasta is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have ladybirds easy creamy steak pasta using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ladybirds Easy Creamy Steak Pasta:
  1. Make ready 250 grams beef rump steak
  2. Take 100 grams pasta of your choice , i used spaggetthi sticks
  3. Prepare 1/2 cup grated cheese of your choice
  4. Take 100 ml thickened cream
  5. Make ready 1 egg
  6. Prepare 1 salt and pepper to season .
Steps to make Ladybirds Easy Creamy Steak Pasta:
  1. Fry , grill or broil your steak till cooked to your liking and leave it to rest .
  2. Place pasta into a pot of boiling salted water and cook till done . Drain and place back into pot , but leave off the heat .
  3. Cut the precooked steak into small thin slices and then add them to the pot with the cooked , drained pasta in it .
  4. In a small bowl , mix together the cream , grated cheese and the egg and combine all together , season with salt and cracked black pepper , then add this mixture to the pot with the steak pieces and the cooked pasta in it and stir to combine all well .
  5. Place pot back into the heat and heat for about 3-5 minutes till heated through all and cheese has melted through the mix .
  6. Spoon into serving plates or bowls and serve hot , enjoy . :-) .

So that’s going to wrap it up for this special food ladybirds easy creamy steak pasta recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!