Beef and Greens
Beef and Greens

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef and greens. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Beef and Greens is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Beef and Greens is something which I have loved my entire life.

We are Beef & Greens, also known as Aron & Aleah de Gier. Aron is the Pasture Manager, and Aleah is the Stay-at-Home Labour! We farm on a small acreage in rural Mountain View County, and we love it! Learn how to make green beans stew the healthiest way.

To get started with this recipe, we have to first prepare a few components. You can have beef and greens using 21 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Beef and Greens:
  1. Take Meat & marinade
  2. Get ground beef
  3. Get soy sauce
  4. Get cooking wine
  5. Make ready oil
  6. Get kosher salt
  7. Get sweet (I used honey, but sugar is fine)
  8. Prepare ground black pepper to taste
  9. Prepare Sauce
  10. Prepare cooking wine
  11. Make ready sesame oil
  12. Make ready Oyster sauce
  13. Get soy sauce
  14. Take corn starch
  15. Get sweet (I used honey)
  16. Get hot sauce (optional)
  17. Make ready Stir_Fry
  18. Prepare greens, about 3/4 pound (I used Rapini, any should work)
  19. Take garlic
  20. Get medium onion
  21. Take oil for cooking

Finally, I added the green beans back to the pan, stirred and tossed in salt, sugar and soy sauce to season. I hope you enjoy making this super delicious ground beef and green beans at home. This dish, this curry beef dish made with ground beef, broth, vegetables, and all those wonderful green curry components, has been one of those reintroduction to meat dishes. Local, natural, nutritious food with a simple, flexible Our name is Beef and Greens but we also do pork.

Instructions to make Beef and Greens:
  1. If you are going to eat this with something, like rice, start it at an appropriate time so it is ready at the same time.
  2. Mix meat and marinade, set aside
  3. Mix sauce ingredients, set aside
  4. Clean greens,.
  5. Cut into about 1 inch lengths, separate leaves from stems
  6. Dice onion, I'm using a spring onion because I had some on hand
  7. Into a skillet, wok or stir-fry pan, put about a tablespoon of oil, medium high heat. Put meat in, cook it until just done. Take it out, set aside.
  8. Put pan back on heat, add more oil, put garlic and onion in. Stir fry 1 minute.
  9. Add stems from greens.
  10. Stir fry about 2 minutes until the stems are bright green, time depends on thickness of stems.
  11. Add the leaves
  12. Stir fry until wilted and cooked down
  13. Add meat back in
  14. Stir fry for 2 minutes, just to heat it through
  15. Add sauce to center of pan
  16. Stir fry 2 more minutes to heat and thicken sauce.
  17. Add some rice into a bowl
  18. Put beef & greens on top to serve

This dish, this curry beef dish made with ground beef, broth, vegetables, and all those wonderful green curry components, has been one of those reintroduction to meat dishes. Local, natural, nutritious food with a simple, flexible Our name is Beef and Greens but we also do pork. Say hello to this year's bacon seeds! 😆. Chopping rather than mincing garlic and ginger stop them. Raw fresh beef cubes on board with greens.

So that is going to wrap it up with this exceptional food beef and greens recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!