Barbeque Beef Patties
Barbeque Beef Patties

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, barbeque beef patties. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Looking for grilled beef burger recipes? Originally I was going to use a homemade thick barbecue sauce my mother used to make, but once I looked over the recipe the simplicity of the dish intrigued me. Use following sauce to pour over patties. Work together making thick patties, place in baking pan.

Barbeque Beef Patties is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Barbeque Beef Patties is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have barbeque beef patties using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Barbeque Beef Patties:
  1. Take 1 cup Soft Bread Crums
  2. Take 1/2 cup Milk
  3. Take 1 lb Ground Beef
  4. Take 1 tsp Salt
  5. Take 1 Ground Black Pepper
  6. Get 1/2 cup Chopped Onion
  7. Make ready 1 1/2 tsp Worcestershire Sauce
  8. Prepare 1/4 cup Vinegar
  9. Make ready 3 tbsp Sugar
  10. Take 1/2 cup Ketchup
  11. Get 1/2 cup Water

Divide the beef evenly into four balls. Don't worry about packing the beef in too tightly. The patty needs just enough pressure to hold together. Using your thumb, create a tiny indentation in the center of the patty.

Steps to make Barbeque Beef Patties:
  1. Preheat oven to 350℉
  2. In a large mixing bowl, add Bread Crumbs and Milk. Combine to moisten crumbs.
  3. Add in Ground Beef, Salt, and Pepper. Combine together.
  4. Add Chopped Onion and combine with mixture.
  5. Shape into patties. (Usually comes out to 6 patties) Place into prepared 8 inch baking dish.
  6. Mix together Worcestershire Sauce, Vinegar, Sugar, Ketchup, and Water in a medium bowl.
  7. Pour sauce over patties and baste with spoonfuls of sauce until patties are covered.
  8. Bake for 45 minutes.

The patty needs just enough pressure to hold together. Using your thumb, create a tiny indentation in the center of the patty. Josh's secret recipe for the best ever homemade beef burger patties. Perfect for burger night - especially if you put them in homemade hamburger buns!. Best Hamburger Patty Recipe - Thick or thin, made on the grill or stovetop, this is the best and easiest all-purpose recipe for perfect hamburger patties every time!

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