Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, qeema bharay karele. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Qeema Bharay Karele is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Qeema Bharay Karele is something which I have loved my entire life. They’re nice and they look wonderful.
Explore how to make keema bharay karelay (keema karela recipe) with step by step visual recipe by KFoods.com. Cooking keema stuffed karela is a nice way to enjoy bitter gourds. Stuffing gourds with spicy keema forms an awesome thing for the meal. Scrape the bitter-gourds and give a slit each lengthwise.
To get started with this particular recipe, we must prepare a few ingredients. You can cook qeema bharay karele using 29 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Qeema Bharay Karele:
- Prepare 5 Bitter melon (Karely)
- Prepare 1 cup Water
- Take 6 tbsp Cooking oil
- Get 1 tsp Ginger garlic paste
- Take 1 cup Onion (sliced)
- Make ready 1 cup Tomato (chopped)
- Get 1/2 tsp Crushed Coriander
- Get 1/2 tsp crushed chilli
- Take 1/2 tsp cumin powder
- Get 1/2 tsp chilli powder
- Get 1 cup water
- Get 2 tbsp Fresh coriander
- Prepare 2-3 green chilli
- Get Ingredients for Mince Filling
- Take 1 kg Beef Mince
- Make ready 1-1/2 cup Onion chopped
- Get 1 Tbsp Ginger Garlic Paste
- Prepare 1 Tsp Cumin
- Make ready 1 Tsp Chilli Powder
- Take to taste Salt
- Make ready 1 tbsp Cumin Powder
- Make ready 1 tsp Crushed Chilli
- Prepare 1 Tbsp Garam Masala
- Take 1 tsp turmeric Powder
- Prepare 1 cup tomatoes (chopped)
- Take 1/2 cup Yogurt
- Get 1 Tsp Coriander Powder
- Prepare 4 tbsp Oil
- Take Green Chilli 2-3 (sliced)
Keema Bharay Karelay is really healthy traditional cooking recipe. It is very easy to prepare and gives you perfect taste of vegetable recipe. Check out the Qeema Bharay Karaley Recipe in Urdu. Learn how to make best Qeema Bharay Karaley Recipe, cooking at its finest by chef at Masala TV show.
Instructions to make Qeema Bharay Karele:
- In a cooking pan add beef mince, water and cook for 6-8 minutes - Now add onion, ginger garlic paste, cumin seeds, red chilli powder, salt, cumin powder, crushed red chilli, garam masala, turmeric, coriander powder and cook for a - while Now add tomatoes, yogurt, cooking oil, green chilli and cook it until tender and remove the flame.
- Peel the Bitter melon and let the seeds out. - Now rub the salt well and keep a side for 1-2 hours - Now wash it with water. - Now take a muslin cloth and put these washed bitter melons into cloth and squeeze it well
- Now fill the cooked mince in bitter melon and tied with thread. - Take a cooking pan heat some oil for shallow fry and fry these bitter melons until light brown
- Direction for Qeema Bhary Kareley - In a cooking pan add cooking oil, ginger garlic paste, onion and fry until soft - Now add tomatoes and cook for a while - Now add crushed coriander, crushed red chilli, cumin powder, red chilli powder and cook for a while
- Now add cooked remaining mince, fried bitter melon, water and cover and cook it for 5-6 minutes - Use fresh coriander and green chilli as a garnish.
- Tasty Qeema Bhary Kareley now ready to serve
Check out the Qeema Bharay Karaley Recipe in Urdu. Learn how to make best Qeema Bharay Karaley Recipe, cooking at its finest by chef at Masala TV show. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Qeema Bharay Karaley Recipe, ingredients and complete Method. Other Urdu cooking recipes and video cooking recipes are also available online.
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