Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, qeema do pyaza with crispy paratha and strawberry lassi. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Keema Do Pyaza and Makhmali Paratha - Even if we have tried the most fascinating and delicious foods from around the globe, we still come back to our authentic cl. Related Searches: Keema Pyaza and Makhmali Paratha टमाटर प्याज का ऐसा पराठा जिससे पेट भरेगा मन नहीं। onion tomato paratha Masala kheema (also known as keema or qeema) is a spicy minced meat and paratha is a popular Indian flatbread. The two come together in this simple recipe.
Qeema Do pyaza with crispy Paratha and Strawberry Lassi is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Qeema Do pyaza with crispy Paratha and Strawberry Lassi is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have qeema do pyaza with crispy paratha and strawberry lassi using 28 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Qeema Do pyaza with crispy Paratha and Strawberry Lassi:
- Get (Qeema Do Pyaza)
- Take 500 grms beef mince
- Prepare 2 cups water
- Prepare 1/2 cup oil
- Get 3 medium onions
- Prepare 1 medium onions cubes
- Take 2 medium tomatoes
- Get 1 tbls ginger garlic paste
- Make ready 1/2 tbls green chilli paste
- Prepare 1 tsp black pepper powder
- Make ready 1 tsp crushed red chilli
- Prepare 1 tbls coriander powder
- Take 1 tsp cumin seeds powder
- Make ready to taste Salt
- Make ready 1 tbls fresh Coriander leaves
- Prepare 2-3 half sliced green chillies
- Take (Crispy Paratha)
- Take 1 wheat dough pera
- Get 2 tbls Desi ghee
- Take 2 tbls wheat flour
- Make ready Oil or ghee for fry
- Take (Strawberry Lassi)
- Make ready 1 cup full fat milk
- Get 2 tbls Greek yogurt
- Get 2 tbls strawberry puree
- Prepare 1 tbls sugar
- Take Ice cubes (as required)
- Take (1 fried Egg)
Spicy Chicken do pyaza curry which has double the amount of onions and this curry has a sweet flavour from the onions which taste so yum. I have shared so many chicken recipes, but still i have tons to share. One of the main recipe which many of you asked is this chicken do pyaza. Spiced Spinach with Hard Boiled Eggs - Anda Do Pyaza.
Steps to make Qeema Do pyaza with crispy Paratha and Strawberry Lassi:
- Eik Wok mien ginger garlic paste or Qeema dalien sath hi 2 cup water daal kar cover kar dien or galny tak cook kerien.
- Jab pani half cup jitna reh Jaye to chopped tomatoes or spices ( black pepper powder, cumin seeds powder, coriander powder or salt daal ke 5 minutes cover kar ke mazeed cook krein.
- Jab tomatoes gall jayein to oil chopped onions daal kar achi terhan bhoon lien jab oil oper aany lgy to flame slow kar ke green coriander or green chillies daal drin or 1 onion ke cubes wo bhi dal kar achi terha mix kerien or dumm de dien.
- ∆ Crispy Paratha bnany ke liye Aatay ka pera lien (jis se hum Roz roti bnatay Hain uss aatay se) or ussy bail lien, jese parathay ke liye big size mien bailty Hain.
- Abb is Desi ghee lgayein or flour dust kar dein. Center mien se half par half cut lgayein knife se or cone ki shape mien roll kar lien. Or 5 min ke liye rakh dein.
- 5 minutes baad peray ko Bail lein or oil lagakar dono trf se golden brown or crispy fry kar lien.
- ∆ Strawberry Lussi ke liye blender mien strawberry puree, yogurt or ice cubes daal kar beat kerien phir milk daal kar dobara blend krein (over blending nahi krni Just ice crush ho Jaye). Glass mien pour krein.
- Plate mien qeema Do pyaza, Crispy Paratha (cut kar ke), eik fried egg or strawberry lassi rakhien or Sehri enjoy krien.
One of the main recipe which many of you asked is this chicken do pyaza. Spiced Spinach with Hard Boiled Eggs - Anda Do Pyaza. Preheat the same skillet over medium-high heat. Once cooked through, scrunch the paratha to release any built-up steam. There's also the extremely hot Keema Do Pyaza which has toppings of fresh keema, jalepenos, and crisp onions.
So that’s going to wrap it up for this exceptional food qeema do pyaza with crispy paratha and strawberry lassi recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
