Whosayna’s Beef Burger
Whosayna’s Beef Burger

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, whosayna’s beef burger. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Whosayna's Beef Burger Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, whosayna's beef burger. It is one of my favorites food recipes. For mine, I will make it a little bit unique.

Whosayna’s Beef Burger is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Whosayna’s Beef Burger is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook whosayna’s beef burger using 29 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Whosayna’s Beef Burger:
  1. Get 2 Buns
  2. Take 3 cups maida (all purpose flour)
  3. Get 2 tsp yeast
  4. Make ready 3 tbsp oil
  5. Make ready To taste salt
  6. Take 3 tbsp milk powder (nido)
  7. Make ready 1 tbsp butter/margarine
  8. Take As needed Patties
  9. Make ready 1 kg Beef Mince with little Fats (double minced as in seekh kebabs)
  10. Take 1 Onion
  11. Get 6 Green Chillies
  12. Get to taste Salt
  13. Get 1/2 Ginger
  14. Make ready 4 Garlic Cloves
  15. Take 1 Egg
  16. Prepare 1 tbsp Oil
  17. Take 1/2 tsp Black Pepper (pounded)
  18. Make ready 2 tbsp Yogurt
  19. Get 1/2 tsp Oregano
  20. Take leaves few Celery
  21. Take 1/2 tsp Garam masala
  22. Make ready As needed Cheese Dip/Sauce
  23. Get 1 cup Cheddar Cheese grated
  24. Make ready 1 cup Milk
  25. Make ready 1 tbsp All Purpose Flour
  26. Make ready 2 tbsp Butter
  27. Take pinch Chilli powder
  28. Take to taste Salt and Pepper
  29. Take as needed sprinkle Parsley, Chives and Marjoram

Before serving, toast the buns on the cooler side of the grill if desired. The ever popular beef burger has moved on from a fast food staple to a gourmet delight, with hundreds of restaurants springing up solely dedicated to the pursuit of the perfect patty. With this collection of beef burger recipes you can find out how to recreate the much-loved classic in your own home, whether you're looking to add something special to a barbecue or simply make a hearty supper. Heat a griddle pan or barbecue to hot.

Instructions to make Whosayna’s Beef Burger:
  1. Buns: - Mix dry ingredients well. Bind soft dough using all ingredients with warm water, knead very well. Then let it rise cover the big bowl with cling film… - Punch back make 9-10 balls and flatten them. Place them on greased tray leaving an inch or 2 space between each bun. Glaze all over the top with beaten egg, sprinkle sesame. Let it fully rise, then bake in oven on 200°C till top is browned up…..
  2. Patties: - Pass onion, green chillies, egg, oil, yogurt, and all spices, ginger and garlic in blender to fine mixture. Take a big bowl add mince meat, onion mixture and salt then mix very well. Keep in fridge for atleast 3 hrs, make 9-10 balls and flatten them, the edges all round the pattie dab to get straight edge. Pan fry them on high flame pressing each with burger skimmer, till browned up then keep on greased tray when all done, bake in oven or chargrill till done
  3. Make sure you make patties a bit bigger then bun size… - - Cheese Dip/Sauce: - In a pan put butter and flour and braise a little add milk little at a time and mixing it with whisker, till all over. Add cheese and mix well add chilli powder, salt and pepper, mix well as cheese melts remove from flame add herbs and mix well, remove in a bowl - - NB: if your milk m flour mixture is too thick can add more milk to get thick pouring consistency before adding cheese
  4. Can add in 2 tbsp tomato sauce, 1 tbsp chilli sauce and 1 tbsp mustard sauce for burgers only - - How to prepare the burger: - Cut bun in half and spread mayonnaise on each half - Keep a lettuce leaf on bottom half, put some grated carrot - Scoop 1 tbsp of cheese sauce and put on carrot - Put a tomato slice, onion slice and cucumber slice - Keep pattie on the salad and cover with the other half

With this collection of beef burger recipes you can find out how to recreate the much-loved classic in your own home, whether you're looking to add something special to a barbecue or simply make a hearty supper. Heat a griddle pan or barbecue to hot. Meanwhile, preheat the grill to medium hot. Toast the burger buns until lightly golden. In a bowl, combine the beef mince with the herbs and the egg.

So that is going to wrap it up for this exceptional food whosayna’s beef burger recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!