BAJRE K ATTE KI KABABA #CookpadRamadan
BAJRE K ATTE KI KABABA #CookpadRamadan

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, bajre k atte ki kababa #cookpadramadan. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

BAJRE K ATTE KI KABABA #CookpadRamadan is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. BAJRE K ATTE KI KABABA #CookpadRamadan is something that I have loved my whole life. They are fine and they look fantastic.

bajre kay atte ki r qeemay ki kabab Qeemay r bajre k atte ki kabab Bajre k aate aur kheeme ki kebab Hara lassan -memoni hara lehsun bajray ki roti or dahi baingun.

To get started with this particular recipe, we have to prepare a few components. You can have bajre k atte ki kababa #cookpadramadan using 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make BAJRE K ATTE KI KABABA #CookpadRamadan:
  1. Take 250 gm Beef mince
  2. Prepare 1 tbsp g.g paste
  3. Get 1 tsp salt
  4. Prepare 1 tbsp chilli flakes
  5. Prepare 1 tbsp roated n crushed coriander
  6. Make ready 1 tsp all spice powder
  7. Take 1 egg
  8. Take 2 tbsp yogurt
  9. Make ready 2 tbsp oil
  10. Take 1 cup bajre ka ata
  11. Take 1 chopped onion
  12. Take 1 chopped tomatoe
  13. Get 2 chopped green chillies
  14. Make ready 2,3 tbsp mint & coriander leaves

Singhare ke Atte ka Samosa, Rava Idli , Arbi Ki Sukhi Sabzi, Eggless peanut cookies, Corn Capsicum Masala, Gajar Ka Halwa, Bharwan Karela, Veg Handi , Aloo Patta Gobhi matar, Daliya khichdi , Bajra Khichdi, Moong Dal Dalia, Maheri, Vegetable Khichdi, Sweet Taramind, Mooli ke patte ki kadhi, Methi Kadhi , Sandwich Dhokla, Baingan Bharta , Samosa, Cook Aate ki panjiri in the comfort of your home with BetterButter. Tap to view the recipe in Hindi! Singhare ki poori recipe With step by step photos - singhare ke atte ki puri is made during religious fasting days like shivratri fast or Ekadashi fast or Navratri fasting. during fasting days in north India, only certain flours are used. Singhare ka atta (water chestnut flour), kuttu ka atta (buckwheat flour), rajgira ka atta (amaranth flour), sama ke chawal ka atta (barnyard millet.

Steps to make BAJRE K ATTE KI KABABA #CookpadRamadan:
  1. Marinate mince with above mention ingredients for 2,3 hrs.. chopped all vegetables
  2. Now at the time of fry add egg,yogurt,oil,veggies n bajre ka atta n mix.. make a ball n deep fry..

Singhare ki poori recipe With step by step photos - singhare ke atte ki puri is made during religious fasting days like shivratri fast or Ekadashi fast or Navratri fasting. during fasting days in north India, only certain flours are used. Singhare ka atta (water chestnut flour), kuttu ka atta (buckwheat flour), rajgira ka atta (amaranth flour), sama ke chawal ka atta (barnyard millet. Ek bartan mein bajre ka aata, baarik kata hara pyaaz, hara dhaniya, baarik kati hari mirch aur namak daalkar paani ki madad se naram goond lein. Roti sekne ke liye tawa garam hone rakhein. Atte ki ek loi lekar haathon mein halka sa paani lagakar, hatheli se daba daba kar roti ka akaar dein.

So that is going to wrap it up for this special food bajre k atte ki kababa #cookpadramadan recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!