Qeema Bharay Kareley
Qeema Bharay Kareley

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, qeema bharay kareley. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Qeema Bharay Kareley is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Qeema Bharay Kareley is something which I’ve loved my entire life. They’re nice and they look wonderful.

Learn how to make best Qeema Bharay Karaley Recipe, cooking at its finest by chef at Masala TV show. Learn how to make best Qeema Bharay Karelay Recipe, cooking at its finest by chef at Masala TV show. Keema Bharay Karele Recipe Wonderful simple, easy and tempting Stuffed Karela Recipe. This Keema Bharay Karelay is a Pakistani Recipe and perfect meal for lunch.

To get started with this recipe, we have to prepare a few components. You can cook qeema bharay kareley using 26 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Qeema Bharay Kareley:
  1. Make ready 7-8 Karely
  2. Take 1 cup Water
  3. Take 6 tbsp Cooking Oil
  4. Take 1 cup Onion (sliced)
  5. Make ready 1 cup Tomato (chopped)
  6. Prepare 1/2 tsp Crushed Coriander
  7. Make ready 1/2 tsp Cumin Powder
  8. Take 1/2 tsp Crushed Chilli
  9. Prepare 2 tbsp fresh Coriander
  10. Get 2-3 Green Chillies
  11. Make ready Ingredients for Mince Filling
  12. Get 1-1/2 Beef Mince
  13. Take 1-1/2 cup Onion Chopped
  14. Make ready 1 tbsp Ginger Garlic Paste
  15. Make ready 1 tsp Cumin seeds
  16. Make ready 1 tsp Chilli Powder
  17. Take To Taste Salt
  18. Make ready 1 tsp Cumin Powder
  19. Prepare 1 tsp Crushed Chilli
  20. Make ready 1 tbsp Garam Masala
  21. Take 1 tsp Turmeric Powder
  22. Make ready 1 cup tomatoes (chopped)
  23. Take 1 tsp coriander Powder
  24. Prepare 1/2 cup Yoghurt
  25. Make ready 2 tbsp Oil
  26. Prepare 2-3 Green Chillies Sliced

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Instructions to make Qeema Bharay Kareley:
  1. Direction for Filling:In a cooking pan add beef mince, water and cook for 6-8 minutes.
  2. Now add onion, ginger garlic paste, cumin seeds, red chili powder, salt, cumin powder, crushed red chili, garam masala, turmeric, coriander powder and cook for a while.
  3. Now add tomatoes, yoghurt, cooking oil, green chili and cook it until tender and remove the flame.
  4. Peel the Bitter melon and let the seeds out.
  5. Now rub the salt well and keep a side for 1-2 hours and wash it with water.
  6. Now take a muslin cloth and put these washed bitter melons into cloth and squeeze it well
  7. Now fill the cooked mince in bitter melon and tied with thread.
  8. Take a cooking pan heat some oil for shallow fry and fry these bitter melons until light brown
  9. Direction for Qeema Bhary Kareley - In a cooking pan add cooking oil, ginger garlic paste, onion and fry until soft
  10. Now add tomatoes and cook for a while and add crushed coriander, crushed red chili, cumin powder, red chili powder and again cook for a while
  11. Now add cooked remaining mince, fried bitter melon, water and cover and cook it for 5-6 minutes
  12. Use fresh coriander and green chili as a garnish. - Your tasty Qeema Bhary Kareley now ready to serve

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