Single Serving Beef Taco
Single Serving Beef Taco

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, single serving beef taco. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Great recipe for Single Serving Beef Taco. #worldonaplate #mymexican This taco is absolutely delicious. All the ingredients come together harmoniously and creates a party in your mouth.😅 The EASIEST Ground Beef Tacos Recipe! Wondering how to make tacos with ground beef? No store-bought seasoning or sauces - this EASY ground beef taco recipe is made from scratch and tastes amazing!.

Single Serving Beef Taco is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Single Serving Beef Taco is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have single serving beef taco using 22 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Single Serving Beef Taco:
  1. Get Everything to do with the beef😂
  2. Take To taste Beef of choice (But not ground beef)
  3. Take As needed Beef marinade (I used a soy sauce and lemon based marinade)
  4. Get 3-5 tbsp tomato puree
  5. Get to taste Onions and garlic, chopped,
  6. Make ready as needed Olive/Vegetable oil,
  7. Prepare 1 tsp lemon juice
  8. Get to taste Paprika and salt,
  9. Take as needed Water/Beef stock,
  10. Take For assembly
  11. Take Avocado slices/ Guacamole
  12. Prepare Salsa of choice (I recommend tomato pineapple)
  13. Get Herbs of choice (Coriander, Cilantro,etc), optional
  14. Prepare Yoghurt sauce (Recipe below)
  15. Take Yoghurt sauce
  16. Prepare 3 tbsp plain yoghurt/greek yoghurt
  17. Prepare 1 tbsp vegetable oil
  18. Get 1 tsp lemon juice
  19. Prepare 1 small garlic, finely diced
  20. Get 1/2 tsp sugar
  21. Make ready to taste Salt,
  22. Take to taste Black pepper,

Expert Tips Create a small condiment bar to serve alongside your tacos: in addition to the lettuce, tomato and cheese, set out small bowls of chopped avocado, sliced radishes, sweet bell pepper, additional salsa and fresh cilantro. This is a quick and simple recipe for delicious tacos made with ground beef and pork sausage, which gives the traditional recipe a nice twist. Although they can be messy, they are so good, and perfect for busy weeknights. Try using the leftovers for nachos to mix it up a bit.

Steps to make Single Serving Beef Taco:
  1. First, marinate the beef for at least 1 hour.
  2. After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare.
  3. Take it out and cut into bit size pieces.
  4. In the same pot (don't rinse it) add in the onions and garlic and sautée until fragrant, add in the remaining marinade, tomato puree, water or stock, lemon juice and season and cook until slightly thick and bubbly.
  5. Then, add in the beef and cook stirring frequently until the beef is cooked to your taste.
  6. For the yoghurt sauce, combine all the ingredients in a small bowl and leave for about 5 minutes to absorb more of the garlic flavour.
  7. Char the tortilla in a pan and wrap around a rolling pin for about 30 seconds to hold it's shape.
  8. Finally, assemble the taco in whatever order you prefer. Enjoy!

Although they can be messy, they are so good, and perfect for busy weeknights. Try using the leftovers for nachos to mix it up a bit. Serve with your favorite taco toppings. The third method is the microwave. Easy single serving recipes that are perfect for those learning how to cook.

So that’s going to wrap it up for this special food single serving beef taco recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!