Slow-Cooked Pepper Steak
Slow-Cooked Pepper Steak

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, slow-cooked pepper steak. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Combine the onion, soy sauce, garlic, sugar, salt, ginger and pepper; pour over beef. Combine cornstarch and cold water until smooth; gradually stir into slow. This slow cooker version has the same pretty color as a stir-fry Pepper Steak. Stirring in the tomatoes at the end helps keep their shape and texture.

Slow-Cooked Pepper Steak is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Slow-Cooked Pepper Steak is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook slow-cooked pepper steak using 14 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Slow-Cooked Pepper Steak:
  1. Get 1 1/2 lb to 2 pounds beef round steak
  2. Get 2 tbsp cooking oil
  3. Take 1/4 cup soy sauce
  4. Make ready 1 cup chopped onion
  5. Make ready 1 clove garlic, minced
  6. Prepare 1 tsp sugar
  7. Get 1/2 tsp salt
  8. Prepare 1/4 tsp pepper
  9. Make ready 1/4 tsp ground ginger
  10. Prepare 1 can (16oz) tomatoes with liquid, cut up
  11. Take 2 large green peppers, cut into strips
  12. Prepare 1/2 cup cold water
  13. Take 1 tbsp cornstarch
  14. Prepare 1 cooked noodles or rice

I've stored leftovers in one big resealable bag and also in individual portions for quick lunches. —Julie Rhine, Zelienople, Pennsylvania Pepper steak is traditionally a dish that is stir-fried but surprisingly works pretty well in the slow cooker. It's the perfect dinner dish that's super easy to prepare and have cooking hours ahead of when you need it. This slow cooker version of pepper steak features sliced bell peppers, slices of beef and thick slices of onion. Slow cooker pepper steak is a super easy and tasty dinner that is a must make.

Steps to make Slow-Cooked Pepper Steak:
  1. Cut beef into strips 3x1in; brown in oil in a skillet. Transfer to a slow cooker. Combine the next seven ingredients; pour over beef. Cover and cook on low for 5-6 hours or until meat is tender. Add tomatoes and green peppers; cook on low for 1 hour longer. Combine the cold water and cornstarch to make paste; stir into liquid in slow cooker and cook on high until thickened. Serve over noodles or rice.
  2. Yield 6-8 servings.

This slow cooker version of pepper steak features sliced bell peppers, slices of beef and thick slices of onion. Slow cooker pepper steak is a super easy and tasty dinner that is a must make. Tender and juicy steak, green peppers and onions, all cooked in a beef broth, low and slow. This slow cooker. pepper steak recipe is easy and requires minimal ingredients. Slow cooker pepper steak is a meal sure to please.

So that is going to wrap this up for this special food slow-cooked pepper steak recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!