Easy Spring Rolls
Easy Spring Rolls

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy spring rolls. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

These are sweet, chocolatey, and gooey s'mores spring rolls people of all ages will surely adore. With the easy steps, you can already enjoy your s'mores every weekend. You simply need to wrap chocolate frosting, marshmallow, and graham with egg roll wrapper, and then fry the rolls until crispy and golden brown. This is an easy recipe for delicious Viet Namese/Thai style spring rolls.

Easy Spring Rolls is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Easy Spring Rolls is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy spring rolls using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Easy Spring Rolls:
  1. Prepare 1 packages rice paper
  2. Take 12 large cooked shrimp (peeled and deveined)
  3. Take 1 bunch fresh mint
  4. Prepare 1 bunch fresh Thai basil
  5. Take 6 slice thinly cut slices of rare eye of round beef or thinly sliced tofu
  6. Make ready 2 cup bean sprouts
  7. Get 1 packages rice noodles
  8. Prepare 1 oz Peanut sauce(can buy commercially) optional
  9. Prepare 1 oz siracha sauce
  10. Prepare 1 oz chili garlic sauce (optional)
  11. Take 1 dash freshly grated carrot (for peanut sauce) optional

One bite of these spring rolls, and you will be amazed. It's how spring rolls should taste. You can really taste the filling. Slice the veggies, scallions and chilies (not the sprouts or basil) into strips and mix together with soy sauce mixture.

Instructions to make Easy Spring Rolls:
  1. In a medium sized sauce pan bring three cups of water to boil (add a couple dashes of salt)
  2. With a sharp knife slice shrimp down the middle to create two slices. Set aside
  3. Separate basil leaves and mint from stems. Wash basil, mint, and sprouts. Set aside.
  4. Add rice noodles to water. Cook according to directions. Remove and set aside. (To prevent sticking add a dash of olive oil to the noodles)
  5. The next steps go very fast so make sure ingredients are ready to be assembled quickly.
  6. Soak one sheet of rice paper in the heated water. Cook according to directions.
  7. Set rice paper on cutting board. Spread out carefully because paper will tear easily. You will layer the next ingedients. Add 3 shrimp halves (in a row), strip of eye of round or soy, several mint and basil leaves, rice noodles (fingerful or more), beans sprouts (fingerful or more)
  8. Bring in the two sides of the rice paper and roll tightly
  9. Repeat steps 6-8 for each spring roll you create.
  10. Cut rolls in half (if you like). Serve with choices of sauce.

You can really taste the filling. Slice the veggies, scallions and chilies (not the sprouts or basil) into strips and mix together with soy sauce mixture. These tasty spring rolls are packed with vegetables, seafood and pork. They contain a lot of ingredients but are worth the effort. Serve them with your favorite sauce.

So that is going to wrap this up for this special food easy spring rolls recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!