Indonesian Meat Ball Soup (Bakso)
Indonesian Meat Ball Soup (Bakso)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, indonesian meat ball soup (bakso). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Buy Groceries at Amazon & Save. How to Serve Bakso Indonesian Meatball Soup. Bakso can be eaten with just the broth, or it can be served with noodles, hard boiled eggs, steamed bok choy and garnished with finely sliced spring onions, slices of fresh chilli, dried onion flakes and garlic flakes. When served with noodles and broth, the dish is mee bakso.

Indonesian Meat Ball Soup (Bakso) is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Indonesian Meat Ball Soup (Bakso) is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook indonesian meat ball soup (bakso) using 18 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Indonesian Meat Ball Soup (Bakso):
  1. Make ready For the Meatball:
  2. Make ready 300 gr beef minced meat
  3. Take 150 gr tapioca starch or potato starch
  4. Take 1 egg white
  5. Take 2 cloves garlic, minced
  6. Prepare 1/2 cup ice water
  7. Make ready to taste Salt and ground pepper
  8. Prepare For the Soup:
  9. Prepare 7-8 cup beef or chicken stock
  10. Take 1 tablespoon salt
  11. Take 1/2 teaspoon ground white pepper
  12. Prepare To serve with:
  13. Take 150 gr rice vermicelli / egg noodles
  14. Get 3-4 bunches Bokchoy, washed and parboiled
  15. Get 4 fried tofu cut into half
  16. Prepare Thinly slices of celery
  17. Prepare Fried shallot
  18. Take Chili sauce or sambal

Dann hol dir dein kostenloses Rezeptheft! Bleibe immer auf dem neusten Stand!. Kreative Rezepte Bakso / Meatball: To make the meatballs, transfer minced meat, egg white, garlic into food processor. Blend until well ground then add tapioca starch, salt and pepper.

Steps to make Indonesian Meat Ball Soup (Bakso):
  1. Bakso / Meatball: - To make the meatballs, transfer minced meat, egg white, garlic into food processor. Blend until well ground then add tapioca starch, salt and pepper. Using 2 spoons or you can use ice cream scoop to form the mixture into small balls and put inside boiled water. Cook until the meatball firm and set aside.
  2. Soup - Place all the soup ingredients in a pot and bring to boil. Add the meatball into the soup.
  3. Serve - Divide the rice vermicelli/ egg noodle, tofu and bok choy into 4 serving bowl. Put the soup and the meatball. Serve with celery, fried shallot and sambal.

Kreative Rezepte Bakso / Meatball: To make the meatballs, transfer minced meat, egg white, garlic into food processor. Blend until well ground then add tapioca starch, salt and pepper. Cook until the meatball firm and set aside. Indonesian Meatball Soup. or Bakso is one of the most popular food in Indonesia. You can find this dish everywhere in Indonesia (local restaurants, street vendors, and even in five stars hotels).

So that’s going to wrap it up with this special food indonesian meat ball soup (bakso) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!