Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mike's chinese hot and sour soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Mike's Chinese Hot And Sour Soup is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Mike's Chinese Hot And Sour Soup is something that I have loved my entire life.
Then, while soup is at a steady simmer, add your corn starch and water mixture slowly. She'll thicken up quickly as she bubbles away. I LOVE this hot and sour soup recipe. Reminds me of the soup that my parents used to make at our restaurant.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mike's chinese hot and sour soup using 27 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Chinese Hot And Sour Soup:
- Get ● For The Hot & Sour Soup
- Prepare 5 Cups Chicken Or Beef Stock
- Prepare 1 1/2 Cups Precooked Shreaded Chicken, Beef Or Pork [packed]
- Make ready 1/4 Cup Bamboo Shoots [drained - thin sliced]
- Make ready 1/4 Cup Water Chestnuts [drained - minced]
- Take 1/4 Cup Shiitake Mushrooms [small chop - or, white & brown]
- Prepare 6 oz Firm Tofu [1/2" chop]
- Prepare 2 tsp Fine Minced Fresh Ginger
- Get 1 [or 2 - your call] LG Eggs [beaten]
- Get 2 tbsp Rice Wine Vinegar
- Take 1 1/2 tbsp Sriracha Chile Sauce
- Take 3 tbsp Soy Sauce
- Get 1 tbsp Brown Sugar
- Make ready 1 tsp Sesame Seed Oil
- Take 1/4 tsp Chinese 5 Spice
- Get 1/2 tsp Red Pepper Flakes
- Get ● For The Thickener
- Get 2 tbsp Corn Starch + 2 tbs Water [more if you want her more viscous]
- Get ● For The Sides & Garnishments
- Take as needed Fresh Chives [minced]
- Make ready as needed Fresh Cilantro Leaves
- Prepare as needed Thai Chilies [fine minced - optional]
- Take as needed Crispy Chow Mein Noodles
- Take as needed Soy Sauce
- Make ready as needed Chile Sauce
- Take ● For The Options
- Make ready 1/8 Cup Dried Roasted Nori [aka dried seaweed - rough chopped]
What is hot and sour soup? In the United States, it is called hot and sour soup, and the Chinese call it 酸辣湯, literally 'peppered soup with vinegar'. Chinese culinary traditions are incredibly rich and complex. The vast Chinese territory leads to different cuisines according to the regions and the cantons, but there are traditional recipes that are unique to the whole country.
Instructions to make Mike's Chinese Hot And Sour Soup:
- Chop your veggies. Heat everything in the Hot & Sour Soup section for 20 minutes. Stir regularly. At 20 minutes in, add your whisked egg[s] and stir constantly until eggs are fully cooked. Then, while soup is at a steady simmer, add your corn starch and water mixture slowly. She'll thicken up quickly as she bubbles away. Add more corn starch and water if you'd like her a bit thicker. ● P.S., this is the actual color of soup below. The kiddos somehow ended up taking darker faced photos upon down lighting with the other pictures.
- Brown, white, oyster or Shiitake mushrooms really do make this dish! Your choice! Just dice!
- For The Sides & Garnishments. Thai Chilies, fresh Cilantro leaves and chopped Chives.
- Dried Roasted Nori. To taste. Definitely consider this addition!
- Fresh crunchy Chow Mein Noodles are always a must atop this flavorful dish!
- Top view.
- Serve Hot & Sour Soup with the fresh garnishments listed. Especially the fresh Cilantro. It really does make the dish! Serve soup piping hot with fresh, crunchy Chow Mein Noodles and Soy Sauce. Enjoy!
Chinese culinary traditions are incredibly rich and complex. The vast Chinese territory leads to different cuisines according to the regions and the cantons, but there are traditional recipes that are unique to the whole country. Chinese Hot And Sour Soup Recipe is how to make a pot of real Chinese Hot And Sour Soup. When it comes to Chinese soup one of my favorite recipes is Hot And Sour Soup. This recipe for this Chinese Restaurant style soup combines the spice of Szechuan Peppers for the "hot" and vinegar for the "sour", thus Hot and Sour Soup.
So that’s going to wrap this up for this exceptional food mike's chinese hot and sour soup recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!