Pineapple Beef Stir-fry
Pineapple Beef Stir-fry

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pineapple beef stir-fry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pineapple Beef Stir-fry is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Pineapple Beef Stir-fry is something that I have loved my whole life.

Scrumptious Beef Recipes To Make Any Meal A Success W/ Kraft®, Today! Heat oil in large skillet on medium-high heat. In a small bowl, combine the first five ingredients. In a large resealable plastic bag, combine the beef and remaining marinade.

To begin with this recipe, we have to first prepare a few components. You can have pineapple beef stir-fry using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pineapple Beef Stir-fry:
  1. Get For the Marinade:
  2. Take 1 cup unsweetened pineapple juice
  3. Take 2 Tbsp. cornstarch
  4. Prepare 1/4 cup chicken or beef broth
  5. Prepare 2 Tbsp. brown sugar
  6. Prepare 2 Tbsp. soy sauce
  7. Take 1/4 tsp. cayenne pepper
  8. Prepare For the Stir-Fry:
  9. Make ready 1 lb. beef top sirloin, cut strips into thin strips
  10. Make ready 1 1/2 tsp. olive oil
  11. Prepare 2 large carrots, thinly sliced
  12. Get 1 small onion, thinly sliced
  13. Get 1 red bell pepper, thinly sliced
  14. Take 1/2 cup fresh snow peas
  15. Prepare 3/4 cup canned pineapple chunks
  16. Take 2 cups cooked brown rice

Stir juice mixture; stir into skillet. Add onions, beef and the reserved pineapple; heat. Classic beef and broccoli stir-fry gets a tropical makeover with sweet pineapple and the most AMAZING sauce ever! Lift the steak from the marinade and sear, in batches, then remove.

Steps to make Pineapple Beef Stir-fry:
  1. Combine the first five marinade ingredients. Add the sliced beef to a large re-sealable plastic bag, pour in ½ cup of marinade, and let sit for 30 minutes in fridge.
  2. In a small bowl, whisk cornstarch and the rest of the marinade until smooth.
  3. Drain and discard meat marinade. In a large nonstick skillet, stir-fry beef in oil for 2-3 minutes, then set aside.
  4. Stir-fry sliced carrots and onion in skillet for 5 minutes. Add red pepper and peas; stir-fry 3-4 minutes longer.
  5. Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add beef and pineapple chunks; heat through.
  6. Serve with brown rice.

Classic beef and broccoli stir-fry gets a tropical makeover with sweet pineapple and the most AMAZING sauce ever! Lift the steak from the marinade and sear, in batches, then remove. Add a bit more oil and fry the ginger until golden. Sweet and savory describes this Asian-inspired dish featuring strips of tender sirloin steak marinated in an exotic mix of rice wine vinegar, soy sauce, vanilla vodka, ginger, white and brown sugars, and served with stir-fried pineapple chunks and rice. This recipe for teriyaki beef stir fry is tender slices of beef sauteed with colorful vegetables, all coated in a quick and easy homemade teriyaki sauce..

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