Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef & broccoli stir fry with variations. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Beef & Broccoli Stir Fry with variations is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Beef & Broccoli Stir Fry with variations is something that I’ve loved my whole life.
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To begin with this recipe, we must first prepare a few components. You can have beef & broccoli stir fry with variations using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beef & Broccoli Stir Fry with variations:
- Get 2 tbsp lemon juice
- Get 1 tbsp firm packed dark brown sugar
- Take 1 clove garlic, crushed
- Get 1 tsp black pepper
- Prepare 2 tbsp vegetable oil, divided
- Get 2 lb top sirloin steak, sliced 1/4 in. thick
- Prepare 1 medium onion, thin sliced
- Prepare 2 medium heads broccoli
- Prepare 2 tsp grated fresh gingerroot
- Prepare 1/2 cup water
- Make ready 1/3 cup soy sauce
- Get 1 1/4 tbsp corn starch
- Get 6 oz sliced mushrooms
The best beef is obtained from early maturing, special beef breeds. High-quality beef has firm, velvety, fine-grained lean, bright red in color and well-marbled. The fat is smooth, creamy white, and well distributed. Beef definition is - the flesh of an adult domestic bovine (such as a steer or cow) used as food.
Instructions to make Beef & Broccoli Stir Fry with variations:
- in a small bowl, combine soy sauce, lemon juice, corn starch, brown sugar, garlic and pepper. mix well. set aside
- heat 1tbl. vegetable oil in a large skillet or wok over medium-high heat. add beef and cook until almost done. about 2 minutes. transfer beef to a bowl and cover to keep warm. set aside
- cut broccoli into florets. heat remaining oil in same skillet. add onions and saute for about 5 minutes. add broccoli and mushrooms and water. bring to boil, cover and reduce heat to a simmer for 3 minutes.
- return beef to skillet. add soy sauce mixture and ginger. bring to a boil. stir constantly and cook until sauce thickens. about 2 min.
- serve hot over rice. enjoy!
- variation: instead of the soy sauce in step one.. add 1/2 cup black bean sauce. and serve over egg noodles and top with toasted sesame seeds.
The fat is smooth, creamy white, and well distributed. Beef definition is - the flesh of an adult domestic bovine (such as a steer or cow) used as food. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Explore our recipes, beef cuts, cooking tips, beef's nutrition profile and discover how beef is raised from farm to fork. Roast beef is a nostalgic standby that conjures home.
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