Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, spaghetti and meatballs. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Recommended Video Transfer meatballs to a plate. Add crushed tomatoes and bay leaf. Season with salt and pepper and bring to a simmer. Return meatballs to pot and cover.
Spaghetti and Meatballs is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Spaghetti and Meatballs is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have spaghetti and meatballs using 21 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Spaghetti and Meatballs:
- Make ready 1 large onion
- Make ready 1 lb ground beef
- Make ready 2 medium sized eggs
- Get 1/2 cup finely grated Parmesan cheese
- Make ready 1 and 1/2 Tbsp of dried oregano
- Prepare 1 and 1/2 Tbsp of of dried basil
- Get 5 turns of ground pepper
- Make ready 1 tsp salt
- Get 4 slices bread
- Get Approximately 1/2 of milk
- Take 2 Tbsp olive oil
- Make ready 4 large cloves of garlic
- Take 29 oz tomato sauce
- Get 13 oz tomato paste
- Get 28 oz petite diced tomatoes
- Get 1 Tbsp dried oregano
- Get 1/2 Tbsp dried basil
- Make ready 2 bay leaves
- Take 1 Tbsp sugar
- Prepare to taste Salt
- Prepare 1 1/2 lbs spaghetti
Remove and drain on a paper towel after each batch. In the same pot, add the onions and garlic and cook for a few minutes, or until translucent. No pasta's more iconic than spaghetti and meatballs, and now, it's a breeze to make – the meatballs simmer right in the sauce. Place on prepared baking sheet; coat with cooking spray.
Instructions to make Spaghetti and Meatballs:
- Cut onion into half rings and line bottom of large fry pan
- Place ground beef, eggs, cheese, oregano, basil, salt, and pepper into bowl
- Poor milk over bread slices. Squeeze out excess milk from each slice onto remaining slices and crumble into bowl.
- Mix meatball ingredients by hand until well mixed
- Form meatballs into clementine sized balls and place in pan on bed of onions
- Add water to pan until it covers onions and reaches bottom of meatballs.
- Bring water to boil and cover. Steam meatballs for 25 minutes.
- Sautee garlic in olive oil and let pot cool briefly.
- Add tomato sauce, tomato paste, diced tomatoes, oregano, basil, bay leaves, sugar, and salt.
- Use tongs to move a few meatballs and add onions from meatball pan to sauce.
- Simmer sauce until heated through.
- Add meatballs to sauce and stir carefully without breaking meatballs
- Simmer sauce and meatballs for approximately 30 minutes to mingle flavors
- Make spaghetti per package instructions
- Combine and enjoy!
No pasta's more iconic than spaghetti and meatballs, and now, it's a breeze to make – the meatballs simmer right in the sauce. Place on prepared baking sheet; coat with cooking spray. Pour pasta sauce into large skillet; add meatballs. In a large bowl, combine the first eight ingredients. Crumble beef and pork over mixture and mix well.
So that’s going to wrap it up with this exceptional food spaghetti and meatballs recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!