Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, meatball soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Meatball Soup is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Meatball Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
Fill Your Cart With Color Today! You must already have frozen meatballs on hand for this recipe (no instructions are provided for preparing the meatballs). The meatballs are added to a herb and tomato base soup with carrots, celery, and elbow macaroni. Place a soup pot over medium high heat.
To get started with this recipe, we must first prepare a few components. You can cook meatball soup using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Meatball Soup:
- Prepare Olive oil
- Prepare 3 garlic cloves
- Make ready 1 can beef broth
- Take 6 cups water
- Prepare 1 lb Ground meat with spices
- Get 1 egg
- Prepare 1/2 cup breadcrumbs
- Get 1 lb penne or other pasta
- Prepare Juice of one lemon
- Take Hard cheese such as Parmesan
In a deep pot over medium heat add oil, chopped carrots, celery and onions and bay leaves. The gist of this recipe: Tender Italian-style meatballs, chopped vegetables, and pasta simmered in a rich and tasty tomato broth, seasoned with a bit of dried oregano and sweet paprika. I like to finish with some fresh parsley and a good sprinkle of grated Parmesan cheese. There are two obvious components: the meatballs + the broth (or soup) Meatball Soup is a hearty and satisfying soup that is both easy and delicious!
Steps to make Meatball Soup:
- Whisk an egg and add it to the meat (add some spices if needed) and breadcrumbs. Mix well.
- Heat big pot and add oil. Sauté garlic.
- Add beef broth and water and bring to boil.
- I used a melon baller to form and drop the meatballs into the pot.
- Add pasta and follow directions on box for al dente. Mine was 11 minutes.
- Squeeze lemon into soup.
- Serve with grated cheese. I’m not sure what mine was but it was similar to Parmesan.
I like to finish with some fresh parsley and a good sprinkle of grated Parmesan cheese. There are two obvious components: the meatballs + the broth (or soup) Meatball Soup is a hearty and satisfying soup that is both easy and delicious! Tender ground beef meatballs, pasta, mixed vegetables and, a beefy, tomato broth are cooked together to create a luscious soup that, as the saying goes, really does eat like a meal!. Three stars as written when made the first time. This Easy Meatball Soup is a dinner on a budget!
So that’s going to wrap this up with this special food meatball soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
