Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, slow cooker salisbury steak meatballs. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Slow Cooker Salisbury Steak Meatballs is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Slow Cooker Salisbury Steak Meatballs is something which I have loved my entire life. They’re nice and they look fantastic.
Mix melted butter, tomato paste and salt in slow cooker. Add onions and mushrooms; toss to coat. These beefy meatballs are cooked in a mushroom gravy and lightened up by using half ground turkey and half lean ground beef. I made these in my Instant Pot (a multi-cooker that does the job of a slow cooker, electric pressure cooker, rice cooker, steamer, yogurt maker, sauté/browning pan, and warming pot all in one) for a meal that took less than thirty minutes to make, but have also included.
To begin with this particular recipe, we must prepare a few ingredients. You can cook slow cooker salisbury steak meatballs using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Salisbury Steak Meatballs:
- Get 1 bag frozen meatballs
- Take 1 can cream of mushroom soup 10.75 oz
- Get 1 packet dry onion soup mix
- Prepare 1/4 cup a1 steak sauce
- Make ready 2 cups beef broth
- Take 16 oz package of egg noodles
Everything gets tossed into the crock pot for the best dinner for your family. I cook this Salisbury meatball steak in crock-pot on high heat. Using simple seasoning, this dish will absolutely please the crowd. Home » Recipes » Dinner Recipes » Simple Slow Cooker Salisbury Meatballs.
Steps to make Slow Cooker Salisbury Steak Meatballs:
- Place the meatballs, mushroom soup, onion soup mix, and steak sauce in a 6 quart crock pot. - Pour the beef broth over the top. - Cook on low for 6 to 8 hours or high for 3-5 hours. - 30 minutes prior to serving, boil your egg noodles according to the directions in another pot.
- Serve the meatballs over the egg noodles.
- Notes- Kids love this with peas or green beans. They love the sauce over the green veggies. (I added in a can of mushrooms and the green beans) (i have a picky eater so I made spaghetti noodles instead of the egg noodles because I don’t like egg noodles)
Using simple seasoning, this dish will absolutely please the crowd. Home » Recipes » Dinner Recipes » Simple Slow Cooker Salisbury Meatballs. A quick side salad or some glazed carrots and some dinner rolls to sop up the mushroom gravy goodness! Serve these salisbury steak meatballs over rice, noodles, or mashed potatoes. You don't want to miss a drop of the.
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