Unstuffed cabbage rolls
Unstuffed cabbage rolls

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, unstuffed cabbage rolls. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Unstuffed cabbage rolls is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Unstuffed cabbage rolls is something which I have loved my whole life.

I tried this recipe, and it essentially mimics any cabbage roll filling. Don't put Campbell's soup in this. Instead, take a can of tomato paste and add water to your liking to taste. Tomato paste is tangy and can be regulated with your personal salt content.

To get started with this particular recipe, we must first prepare a few components. You can cook unstuffed cabbage rolls using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Unstuffed cabbage rolls:
  1. Prepare 1 1/2 lb - 2 lbs of ground beef or turkey
  2. Get 1 tbsp oil (vegetable or olive)
  3. Take 1 each lg onion (chopped)
  4. Make ready 1 clove garlic (minced)
  5. Get 1 head small cabbage (chopped)
  6. Make ready 2 can (14.5 oz each) diced tomatoes
  7. Prepare 1 can (8 oz) tomato sauce
  8. Make ready 1/2 cup water
  9. Take 1 tsp black pepper
  10. Prepare 1 tsp salt

This is a lot like my Unstuffed Cabbage Roll Soup but rather it's more of a hearty meal in a bowl vs. the soup. This also makes great leftovers for lunch the next day if you are lucky enough to have any left. The flavors just sit and soak together that much longer. These UNSTUFFED CABBAGE ROLLS have all the flavor of a traditional cabbage roll with minimal work!

Steps to make Unstuffed cabbage rolls:
  1. In large skillet heated with oil over medium heat, add ground beef and onion and stir until beef is no longer pink and onion is tender.
  2. Add garlic and continue cooking for another minute.
  3. Add cabbage, diced tomatoes, tomato sauce, water, salt and pepper and bring to a boil.
  4. Cover and simmer for 20 to 30 minutes until cabbage is tender.
  5. Serve

The flavors just sit and soak together that much longer. These UNSTUFFED CABBAGE ROLLS have all the flavor of a traditional cabbage roll with minimal work! This low carb cabbage rolls recipe is super filling and totally easy for busy nights! My family and I went on a cruise around the British Isles last year and it was a seriously amazing trip. How To Make Unstuffed Cabbage Rolls.

So that’s going to wrap it up for this special food unstuffed cabbage rolls recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!