Mexican egg rolls
Mexican egg rolls

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, mexican egg rolls. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mexican egg rolls is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Mexican egg rolls is something that I have loved my entire life.

Served with mexican rice and dipped the egg rolls in salsa and sour cream! The time consuming thing was rolling the egg rolls but that was fun to do. Nice twist on the traditional egg roll.. Chop the chicken into small dices.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mexican egg rolls using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mexican egg rolls:
  1. Get 1 lb ground beef
  2. Make ready 1 red onion
  3. Make ready 2 roma tomatoes
  4. Make ready 1 jalapeno pepper
  5. Prepare 1 tbsp each: ground cumin, black pepper, chilli powder, onion & garlic powder, salt, & cayenne pepper
  6. Take 1 packages cilantro
  7. Take 2 limes
  8. Take 1 16oz container of sour cream
  9. Get 1 packages egg roll wrappers
  10. Make ready 1 packages shredded cheese: montery jack, pepper jack, chedder or ur favorite blend
  11. Get 1 egg (for egg wash)
  12. Take 1 head of garlic

Family acutally preferred the tortilla vs egg roll wrappers. These inspired Mexican egg rolls combine all of the flavors you love in Mexican food. Chilis southwest egg rolls have lots of ingredients to make them extra special. Nothing is difficult to find, you can put these together in no time at all.

Instructions to make Mexican egg rolls:
  1. Season & Brown ground hamburger discarding most of the oil that accumulates
  2. Finely dice red onion & garlic. Remove the seeds then finely dice the tomatoes & jalapeno pepper
  3. Add the diced onion, garlic & jalapeno to the browning hamburger meat (after removing most of the oil) cook for 5-6 mins then set aside to cool
  4. Chop the cilantro then add 1/2 along with diced tomatoes to cooled hamburger mixture
  5. Lay out an egg roll wrapper Add 1-2 tablespoons of cooled hamburger mixture, & top with shredded cheese. Brush the edges of the wrapper w/ egg wash to seal the edges once rolled
  6. Heat in a pan enough oil to shallow fry. Fry each roll until golden brown turning to brown all sides. Drain to remove oil on paper towels or bag
  7. Add the juice of 1 lime & about a teaspoon of the zest to the 16 oz of sour cream add a teaspoon or less(season to taste) of the spices used to season hamburger meat add then add remaining chopped cilantro & mix well. Use as a dipping sauce & enjoy!

Chilis southwest egg rolls have lots of ingredients to make them extra special. Nothing is difficult to find, you can put these together in no time at all. Crispy Southwest Egg Rolls (that you can bake or fry!) served with a creamy cilantro dipping sauce. These could be my favorite party appetizer of all time, (and they're freezer friendly)! Fold sides toward center over filling.

So that is going to wrap this up with this exceptional food mexican egg rolls recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!