Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, unstuffed cabbage roll. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Unstuffed Cabbage Roll is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Unstuffed Cabbage Roll is something which I’ve loved my entire life.
I tried this recipe, and it essentially mimics any cabbage roll filling. Don't put Campbell's soup in this. Instead, take a can of tomato paste and add water to your liking to taste. Tomato paste is tangy and can be regulated with your personal salt content.
To begin with this recipe, we have to first prepare a few ingredients. You can cook unstuffed cabbage roll using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Unstuffed Cabbage Roll:
- Prepare 2 lb ground beef
- Prepare 1 large onion, chopped
- Get 1 small head of cabbage (chopped)
- Prepare 2 (14.5 oz) cans diced tomatoes(undrained)
- Get 1 (8 oz) can tomato sauce
- Get 1/2 cup instant rice
- Get 1 cup water
- Get 2 clove garlic(minced)
- Prepare 1 salt to taste
- Prepare 1 pepper to taste
This flavorful "unstuffed cabbage" is a simmered ground beef and cabbage combination made with lean ground beef, tomatoes, and cabbage. If you like cabbage rolls but don't like the prep work, this dish is for you. This is a lot like my Unstuffed Cabbage Roll Soup but rather it's more of a hearty meal in a bowl vs. the soup. This also makes great leftovers for lunch the next day if you are lucky enough to have any left.
Instructions to make Unstuffed Cabbage Roll:
- Cook hamburger and onion in a Dutch oven over medium high heat until browned and crumbly; drain well and return hamburger to Dutch oven.
- Add cabbage, tomatoes, tomato sauce, rice, water, garlic, salt and pepper to Dutch oven with hamburger; bring to a boil. Cover, reduce heat and simmer until cabbage is tender. About 30-40 minutes.
This is a lot like my Unstuffed Cabbage Roll Soup but rather it's more of a hearty meal in a bowl vs. the soup. This also makes great leftovers for lunch the next day if you are lucky enough to have any left. The flavors just sit and soak together that much longer. These UNSTUFFED CABBAGE ROLLS have all the flavor of a traditional cabbage roll with minimal work! This low carb cabbage rolls recipe is super filling and totally easy for busy nights!
So that’s going to wrap this up with this exceptional food unstuffed cabbage roll recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
