Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, lasagna roll up's. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lasagna Roll Up's is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Lasagna Roll Up's is something which I have loved my entire life. They’re fine and they look wonderful.
Classic lasagna, as much as we adore it, can be extremely time-consuming. These roll-ups come together in no time and couldn't be. Lasagna Roll Ups SINCE our children left the nest, lasagna has been relegated to company fare since most recipes make enough for a crowd. But then I saw a recipe that rolled lasagna noodles into individual servings, and I adapted my original recipe to this efficient way of preparing it.
To begin with this recipe, we must prepare a few components. You can have lasagna roll up's using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lasagna Roll Up's:
- Take 1 box lasagna noodles 2 x 8
- Make ready 1 lb ground beef
- Get 2 can diced tomatoes
- Make ready 1 1/2 cup garlic and herb tomato sauce
- Make ready 1 cup ricotta cheese
- Get 1 1/2 cup freshly shredded mozzarella cheese
- Get 1 tbsp Italian seasoning
- Get 1/2 tbsp salt
- Prepare 1/2 tbsp ground black pepper
You can also substitute sautéed mushrooms or spinach for the recipe's canned. Lasagna Roll Ups combine the best of classic Lasagna but are much easier to serve, bake faster and can be enjoyed right away - no resting time required! They are make-ahead, freezer-friendly, and reheat well. We love comforting pasta dishes like Chicken Tetrazzini, traditional Spaghetti and Meatballs and Mom's Chicken Alfredo.
Instructions to make Lasagna Roll Up's:
- Strain the diced tomatoes and simmer on medium high heat in a sauce pan. Add in the seasoning and salt and pepper. Cook the beef and season to taste. Cook the noodles till there just about done and lay them out on a cookie sheet. Spreading in even layers starting with the ricotta cheese, then beef, then diced tomatoes, remember you will have to roll them up so don't put to much of each.
- Roll them and place them together, spread on the pasta sauce and sprinkle on a nice amount of the mozzarella.
- Place your Lasagna in the over at 400 till the cheese is melted and golden brown around the edges.
- Enjoy!
They are make-ahead, freezer-friendly, and reheat well. We love comforting pasta dishes like Chicken Tetrazzini, traditional Spaghetti and Meatballs and Mom's Chicken Alfredo. These are among the most requested meals in our family. This lasagna recipe is awesome for several reasons. Lasagna roll ups are one of my favorite comfort food meals.
So that is going to wrap it up for this exceptional food lasagna roll up's recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
