Ciabatta Pizza
Ciabatta Pizza

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ciabatta pizza. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Arrange bread on a large baking sheet and top each half with Mezzetta® Family Recipes Spicy Marinara Sauce, sprinkle with shredded cheese and top with Mezzetta® Sliced Greek Kalamata Olives. Ciabatta, the Italian flat bread popular in paninis (toasted sandwiches), makes a handy pizza base. You can reduce the carbs and calories slightly by pulling out some of the soft interior of the bread. Cut ciabatta lengthwise and remove some interior bread if desired.

Ciabatta Pizza is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Ciabatta Pizza is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook ciabatta pizza using 15 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make Ciabatta Pizza:
  1. Prepare 1/2 loaf Ciabatta bread cut lengthwise
  2. Take 16 ounces roasted garlic Alfredo sauce
  3. Prepare 1/2 pound chicken breast boneless and skinless
  4. Prepare 1 cup multicolored tomatoes
  5. Get To taste kosher salt
  6. Get To taste ground black pepper
  7. Take 2 teaspoon Spanish paprika
  8. Prepare 1/2 teaspoon ground cumin
  9. Take 1 tablespoon chopped parsley
  10. Take As needed water to boil the chicken
  11. Make ready 1 tablespoon tomato paste
  12. Prepare As needed water
  13. Get 4 slices bacon
  14. Get 1/2 small onion diced
  15. Prepare 1 tablespoon extra Virgin olive oil

The Ciabatta Pizza is supposed to stay soft on the inside. Drizzle the olive oil over the sliced ciabatta bread. Spread the marinara over top and cover with the dried basil and oregano. Place the ciabatta slices onto a rimmed, metal baking sheet.

Instructions to make Ciabatta Pizza:
  1. Preheat oven 400 degrees Fahrenheit. Boil the chicken in water. If you ever wondered how to use just teaspoon or tablespoon of tomato paste you can find tubes of tomato paste.
  2. This is the Roasted Garlic Alfredo sauce I used
  3. Slice the bacon and crisp in a pan and set aside.
  4. Shred the chicken and add to a pan with the olive oil.
  5. Add in the paprika, pepper, and sauté, for 7 minutes. Add some of the water the chicken was boiled in.
  6. Add the onion and water. Keep adding water if it is absorbed, till the onion is softened.
  7. Simmer when the onion is softened add sugar and tomato paste to thicken.
  8. Slice the tomatoes. Season with salt and pepper.
  9. Slice the Ciabatta bread in half lengthwise
  10. To the cut side add the Alfredo sauce.
  11. Add the chicken to the top of the Alfredo sauce.
  12. Add more of the Alfredo sauce.
  13. Add some ground black pepper.
  14. Add the tomato slices.
  15. Sprinkle with bacon pieces.
  16. Add just a bit of the last Alfredo sauce.
  17. Bake in the oven for 20 minutes.
  18. Slice and serve. I hope you enjoy!!

Spread the marinara over top and cover with the dried basil and oregano. Place the ciabatta slices onto a rimmed, metal baking sheet. Spread pizza sauce on to each slice. Top with the grated fontina and top with cooked crumbled sausage, bacon pieces, chopped pepperoni and ham. Drizzle the olive oil over the sliced ciabatta bread.

So that’s going to wrap it up for this special food ciabatta pizza recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!