Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken parmesan meatballs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Parmesan Meatballs is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Chicken Parmesan Meatballs is something that I’ve loved my whole life. They are nice and they look wonderful.
View Our Easy Chicken Parmesan Meatballs Recipe. In a large bowl, combine ground chicken, bread crumbs, Parmesan, parsley, half the garlic, and egg and season with salt and pepper. Place, cut sides down, on a baking sheet lined with parchment paper. Chicken Parm is reimagined with these garlic and herb oil-fried meatballs baked in tomato sauce and topped with gooey mozzarella cheese.
To begin with this recipe, we have to first prepare a few components. You can cook chicken parmesan meatballs using 23 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Parmesan Meatballs:
- Prepare Base
- Make ready 1 1/4 lb ground chicken
- Get 1/2 cup breadcrumbs
- Prepare 2 tbsp chopped onion
- Get 1 tbsp chopped parsley
- Prepare 1/2 cup Pecorino or Parmesan
- Make ready 1 pinch salt
- Make ready 1 pinch pepper
- Get 1 clove garlic, minced
- Make ready 1 tsp fennel seeds
- Prepare 1 egg, whisked
- Make ready 1/2 lemon zest
- Make ready Sauce
- Get 3 tbsp olive oil
- Take 14 oz store bought pizza sauce
- Get Topping
- Get 4 oz mozzarella
- Make ready Salad
- Prepare 1 Tuscan kale salad
- Prepare 1 shallots
- Prepare 1 olive oil
- Make ready 1 salt
- Prepare 1 pepper
These Chicken Parmesan Meatballs are an Italian dinner that's ready in no time at all. Seasoned meatballs with Panko crumbs for that crunch you crave when you eat Chicken Parmesan. Serve these over noodles with garlic bread and a salad for a delicious dinner. Recipe lightly adapted from and with thanks to Dinner: A Love Story.
Steps to make Chicken Parmesan Meatballs:
- Preheat oven to 400°F.
- In a large bowl, gently mix together the base.
- Shape into lacrosse-ball sized balls (slightly smaller than tennis ball) and place a few inches apart on a baking sheet.
- In a small bowl mix a spoonfol of pizza sauce with olive oil and brush this mixture on top of each meatball.
- Place in to heated oven and bake for 15 minutes.
- Remove meatballs from oven, put some sauce on top of each meatball, and cover each with a slice of Mozzarella.
- Place back to oven for another 3 to 5 minutes, until cheese is golden.
- Heat remaining pizza sauce in a small pan.
- Serve meatballs with a dollop of sauce and a raw Tuscan kale salad that has been shredded and tossed with shallots, olive oil, salt and pepper.
Serve these over noodles with garlic bread and a salad for a delicious dinner. Recipe lightly adapted from and with thanks to Dinner: A Love Story. Save to Favorites Pin Print Review. Well, either way, King Solomon would've been proud. Place chicken in a bowl and season with grill seasoning.
So that’s going to wrap it up with this special food chicken parmesan meatballs recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
