Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, roasted salmon with dill & maple syrup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Roasted Salmon with Dill & Maple Syrup is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Roasted Salmon with Dill & Maple Syrup is something which I have loved my whole life. They are nice and they look wonderful.
Place salmon skin side down on foil. Sprinkle with lemon pepper and onion salt. A wonderfully simple recipe for baked salmon. The flavors of lemon and dill really complement the fish.
To get started with this recipe, we have to prepare a few components. You can cook roasted salmon with dill & maple syrup using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Salmon with Dill & Maple Syrup:
- Get 1.5 lbs salmon fillet, skin on
- Prepare 1.25 tsp salt
- Get 1/2 tsp pepper
- Make ready 6 limes, the juice of (plus more for serving)
- Make ready 2 tbsp olive oil
- Get 2 tbsp soy sauce
- Prepare 2 tbsp maple syrup
- Make ready 3-4 tbsp chopped fresh dill (or 1 tbsp dried dill, but I really recommend fresh)
- Take 1 garlic clove, minced
- Get 1/2 tsp ground turmeric
By gently baking salmon in a small amount of liquid, the fish stays moist and tender. It practically melts in your mouth. Jump to the Baked Salmon Recipe with Lemon and Dill or watch our quick video below to see how we make it. Serve with extra lime or orange wedges, and drizzle the pan juices over the salmon and rice.
Instructions to make Roasted Salmon with Dill & Maple Syrup:
- Preheat the oven to 425°F. Line a baking dish with wax paper and place the salmon, skin side down, in it. Be sure to use a baking dish where the salmon fits snugly, otherwise the sauce will get lost in the corners, and you definitely don't want that!
- Whisk all the other ingredients in a bowl, bathe the salmon with the resulting sauce.
- Place in the oven and roast for 12 minutes. Serve with your favorite starch side (we used a simple white rice with veggies). Garnish with lime wedges. Enjoy!
Jump to the Baked Salmon Recipe with Lemon and Dill or watch our quick video below to see how we make it. Serve with extra lime or orange wedges, and drizzle the pan juices over the salmon and rice. Sprinkle with chopped dill and serve with lemon wedges and pickled cucumbers. Mix together mayonnaise, parmesan cheese, dill and mustard. Place salmon on a foil-lined baking sheet.
So that’s going to wrap it up for this exceptional food roasted salmon with dill & maple syrup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!